Address
6 Central Avenue, West Bridgford, Nottingham NG2 5GR, England
Cote Brasserie - West Bridgford in Nottinghamshire Menu
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Cote Brasserie - West Bridgford in Nottinghamshire has no menu available, but can choose from many other options such as Giant Choc Chip Cookie or Giant Double Chocolate Brownie from Papa Johns. Prezzo offers many options including Grand Marnier and Drambuie. The Ocean includes a wide range like Slush Puppies or Red Bull (250ml). Bottled Water (Sparkling) and Bottled Water (Still) from . Four Seasons offers Brucciani and Bottle of Kopperburg.
Nearby Sample Menus
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Vegetarian Moussakka (v) £14.00
- Layers of grilled aubergine, courgette, potato, bell peppers, onion, topped with bechamel sauce.
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Et Sote (Sautéed Lamb) £17.00
- Diced lamb cooked with tomatoes, peppers, onions and garlic served with bulgar.
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Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
- Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
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Prawn Cocktail £6.00
- Classic-prawns with Marie Rose sauce and lettuce.
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Kuzu Guvec (Lamb Casserole) £17.00
- Diced lamb cooked with tomatoes, mushrooms, peppers, aubergines, onion and garlic served with bulgar.
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Karisik Sicak (Hot Meze Platter) £10.00
- Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.
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Sautéed Lamb Liver £8.00
- Sautéed lamb liver served with red onions, parsley and sumac.
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Mitite Kofte (Small Cocktail Meatballs) £8.00
- Lamb meatball cooked in minted fresh tomato sauce & herbs.
- Smoked haddock bake with red onion & prawns, topped with cheese sauce, served with seasonal vegetables & herb mash £10.90
- Sautéed mushrooms, mixed cheddar, Stilton, Brie, grilled bacon, sautéed red onion or jalapenos All toppings £1.25 each
- Sautéed mushrooms £1.00
- Bowl of chips £2.50
- Feta cheese, mixed leaves, cherry tomatoes, fine beans & olives with pesto vinaigrette on the side (v) -
- Bread & butter £1.20
- Mozzarella stuffed chicken wrapped in bacon with black pepper sauce, fresh market vegetables & potatoes of your choice £12.50
- Tuna & cheddar cheese £5.50
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Amore Vitello Speciale Rolled veal steak filled with asparagus, a hint of fresh garlic and mozarella cheese simmered in pomodoro sauce with red wine and black pepper. £19.90
- Filetto Diana Fillet steak chargrilled and served in a rich mushroom, brandy and cream sauce £19.90
- Arrabiatta Pomadora sauce, jalapeño chillis, onions & peppers & a hint of fresh garlic, make this a nice spicy pasta dish! £9.90
- Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines, baby potatoes and olives, a hint of chilli to give this dish a spicy finish with home made pom £19.90
- Pollo Char-grilled chicken breast pieces cooked with mushrooms & a hint of parmesan in a delicate cream sauce. £11.50
- Pizza Bianca Con Rosmarino V In house freshly baked pizza topped with rosemary, sea salt & drizzled with our finest Tuscan extra virgin olive oil. £4.90
- Amore Pollo Speciale Whole breast of chicken, pan fried in butter with mushrooms and peeled prawns. A hint of pomodoro and cream gives this chicken dish a rich creamy finish. £15.90
- Stroganoff Marinated pieces of fillet cooked with mushrooms, French brandy, & a hint of French mustard in a rich cream sauce £19.90
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Haddock Tandoori £12.50
- Vegetable Jalfrezi Mix vegetable in a spicy sauce of onion, fresh chillies and fresh coriander £7.90
- Dhal Soup Lentils £3.90
- Prawn Biryani £11.50
- Bhuna Medium curry cooked with onions and fresh coriander - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Dupiaza Medium curry cooked with Chopped fried onions - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Chicken Tikka £8.50
- Keema Rice £3.90
- Lamb Biryani £8.50
- Makki Di Roti £1.50
- Aloo Paratha £3.50
- Palak Paneer + 2 Roti £7.00
- Idli Sambar (4 Idli) £6.50
- Pav Bhaji £6.50
- Rasgullah (6) £4.99
- Mango Shake £3.00
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Channa Masala (Medium Spicy) £7.95
- Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
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Salmon Tikka (Medium Spicy) £16.50
- Served with pulao rice, salad and makhani sauce.
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Traditional Naan £2.95
- A simple but delicious unleavened flour bread.
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Egg Rice £4.25
- Basmati steamed rice with fried eggs.
- Mix Pickle £1.50
- Chips £2.25
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Pulao Rice £3.95
- Basmati rice cooked with saffron.
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Tarka Daal (V)(Medium Spicy) £7.95
- A preparation of assorted pulses made into an exotic dish with the tempering of garlic and ginger.
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Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating
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Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
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Strathmore Still Water £2.60
- 330ml Bt
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Brooklyn Lager £4.80
- 355ml Bt 5.2%
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Cloudy Lemonade £2.50
- 500ml Bottle
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Strawberry Lemonade £2.50
- 500ml Bottle
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The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
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Toblerone® Cheesecake £4.50
- A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
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Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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Bacon Dog £7.45
- Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
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Little - Cajun Style £3.45
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
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Budweiser £4.00
- 330ml.
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Fanta Orange £2.50
- Fanta Orange 500ml Bottle
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Corona £4.00
- 330ml.
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Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.
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Bacon Cheeseburger £9.95
- Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
- Cherry Sponge £1.50
- Coke 1.5 ltr £2.20
- Coconut Sponge £1.50
- Chicken bites £2.99
- Option - Sweet Chillie, BBQ, Salad Cream, Garlic Mayo, Mayo, Plain or Ketchup N/A
- Add Custard 60p
- Carrot Cake £1.50
- 3 Cz Cherry Sponge £1.00
- Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
- Mildred - smoked tofu, pesto and artichoke hearts £4.95
- BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
- Today’s soup - served with artisan bread £3.75
- Display Case - full of tasty goodies £2.95
- Baked Cheesecake - see board for today’s flavour £3.50
- Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
- Alfie - halloumi, hummus and mint yoghurt £4.95
- Onion Ring (10 Pcs) £3.00
- Sausage £1.50
- 1pc Chicken £2.00
- Coca-Cola £1.50
- Mozzarella Stick (6pcs) £3.50
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Garlic Pizza £4.50
- Cheese, tomato & garlic butter pizza base.
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Tropical £8.50
- Cheese, tomato, pepperoni & pineapple.
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Pepperoni Plus £6.50
- Cheese, tomato, pepperoni & green peppers.
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Churros (Small) with Chocolate Dip £1.99
- Churros (Small) with chocolate dip
- Guacamole Pot £0.99
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Sprite £1.99
- 330ml
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Beef Barbacoa Burrito £7.49
- We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
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Chicken Tinga Bowl £7.99
- Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
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Starthmore (Still) £1.49
- 330ml (Bottle)
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Desperados £3.99
- 330ml ABV% 5.9
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Strathmore (Sparkling) £1.49
- 330ml (Bottle)
- Macaroni Cheese (V) £4.75
- Coke Zero £2.85
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Halloumi Burger £10.95
- Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
- Bill's Pink Lemonade £3.75
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Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
- Giant Green Gordal Olives (VG) £3.25
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Meantime Yamina Red Ale £4.50
- 330ml 4.1%
- Carrot Cake (V) £4.25
Cote Brasserie - West Bridgford
Phone
01159813558
Opened hours
Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
European , French , Gluten Free , Vegetarian
Features
Groups , Seating , Kid Friendly , Highchairs Available , Mastercard , Visa , Free Wifi , Romantic , Wheelchair accessible , Business meetings , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , American Express , Wine and Beer
6 Central Avenue, West Bridgford, Nottingham NG2 5GR, England
- Nottinghamshire European Menus
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- Nottinghamshire Gluten Free Menus
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- East Midlands Gluten Free Menus
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