Address
20-22 Market Street, Newmarket CB8 8EE, England
Central Fish Bar and Restaurant in Cambridgeshire Menu
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Central Fish Bar and Restaurant in Cambridgeshire has no menu available, but can choose from many other options such as fried pineapple or fried banana from The Raj. Bollywood offers many options including Pineapple and Orange. Chesterway Chicken includes a wide range like Dr Pepper (0.33L) or Capri Sun. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Wimpy Restaurants Group and Banana.
Nearby Sample Menus
- Rum & Raisin (1/2 Litre) £10.00
- Quiche of the Day £4.95
- Lemon & Lime (1 Litre) £17.00
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Maple Cup £3.75
- Chocolate and maple biscuit base topped with luxury caramel and chocolate.
- Cheddar and Chorizo £7.25
- Snickers £4.85
- Vanilla £4.85
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Still Water £1.95
- 500ml.
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Achet Khodar (V) £12.95
- Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
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Kemiette (VO) £13.95
- Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
- Pickled Vegetables (V) £1.50
- Couscous (V) £2.50
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Shtetha Laham £14.50
- Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
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Humus Bel Laham (V)(VG) £3.95
- Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
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Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
- Marinated Kalamata Olives (V) £2.50
- Selection of ice creams (per scoop) £1.25
- Grilled chicken breast burger, chorizo, harissa, chips £10.50
- - -
- Magners/Magners Pear £4.30
- Pan seared scallops, carrot puree, bacon lardons, celery cress £8.95
- San Miguel £3.95
- Homemade Baba Ganoush, hummus & pitta V £3.50
- Lemon Tart with Raspberry Sorbet V £5.95
- Prawn Cocktail £2.40
- Butter Chicken - Chicken tikka cooked with almond in a mild buttery sauce £5.50
- Balti Lamb Tikka Dupiaza £5.45
- Keema Curry £4.15
- Mushroom Fried Rice £2.00
- Sheek Kebab £2.00
- Caulifolwer Bhajee (V) £2.35
- Keema £4.35
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Power (Regular) £3.95
- Spinach, apple and ginger.
- Steamed Rice £2.00
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Sparkling Water £1.50
- 500ml bottle.
- Kirin, Japan (500ml) £5.95
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Ebi Katsu (Prawn) £6.95
- Prawns in crispy panko breadcrumbs, coriander, fresh lime, chilli + garlic dipping sauce.
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Korean Barbecue Beef and Red Onion Bao Buns £5.95
- Two fluffy asian buns with coriander + mayonnaise.
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White, Sauvignon Blanc, Lanya £22.50
- 750ml bottle.
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Chilli Prawn and Kimchee Ramen £11.95
- Marinated tail-on prawns. Beansprouts. Spring onion. Kimchee. Fresh lime. Coriander. Spicy vegetable broth.
- Crabbies Ginger Beer 500ml £5.25
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Baked Sweet Potato, Feta & Spring Onion Salad £3.95
- Lemon oil, coriander and chilli.
- Coca Cola Icon 330ml £3.25
- Erdinger Weiss-Wheat Beer 500ml £6.40
- Veddet Extra 330ml £5.30
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Classic Caesar £3.95
- Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
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Glazed Over £12.95
- Chicken, Coca Cola BBQ sauce, bacon and mature grated cheddar.
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Granny Smith Tarte Tatin £6.95
- Served with vanilla cream and cinnamon icing sugar.
- Home-Roast Ham, Egg & Chips N/A
- Tuna Mayo N/A
- Aberdeen Angus Burger N/A
- Lambs Liver & Onions N/A
- American Chicken Burger N/A
- Sweet potato Bake N/A
- - served in a white bap with salad garnish & seasoned. Choose from: -
- Goats Cheese & Chilli Melt N/A
- Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
- Ham & Cheese £6.50
- Ham & Cheese £4.95
- Ham, egg & Chips - Local ham two fried eggs & chips £6.95
- Additional sides beans/peas or extra toppings 75p
- Chip Butty £3.50
- Omelettes – served with a portion of chips or large salad £6.95
- Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
- King Prawn with Satay Sauce £8.80
- Stir Fried Rice Cake with Spare Ribs (Without Bone) £8.20
- Tung-Choi with Salt Bean Curd Sauce £8.20
- Still Water £3.00
- Chicken Chow Mein £6.20
- Egg Fried Rice £3.20
- J2O £2.80
- Aloe Vera Juice £3.20
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Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
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Mini Christmas Shortbreads
- Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
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Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.
- Original Porridge
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Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
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Cheese Roll
- Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
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Milk Chocolate Ring Doughnut
- A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
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Tuna and Cucumber Sandwich
- Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
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Lamb Curry £11.99
- Lamb marinated in South Indian spices and cooked in a spicy tomato sauce.
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Egg Parotta £4.99
- Veechu parotta stuffed with eggs.
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Chicken 65 £7.99
- Boneless chicken marinated in special spice mix and deep fried.
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Paneer 65 £7.99
- Diced cottage cheese marinated in South Indian special spices and deep fried.
-
Aubergine Curry £7.99
- Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
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Rasam £3.99
- Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.
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Egg Curry £7.99
- Boiled eggs with onions and a tomato based spicy sauce.
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Vegetable Samosa (2) £3.99
- Fried pastry with a savoury filling of spiced potatoes, onions and peas served with mint sauce.
- Fruli Strawberry Beer 330ml 4.1% ABV £4.40
- Main course: tangy sea bass (medium spicy), massaman beef (medium spicy)(N)(LG), gai yang, sweet and sour king prawns, pad Thai noodles with pork (N)(LG), mixed vegetables with oyster sauce, jasmine fragrant rice (V)(LG). £118.00
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Duck Spring Rolls £6.50
- Served with a hoisin dip.
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Taro Duck £6.70
- Crispy fried aromatic duck, chicken and taro cake in tempura batter, served with a plum dip.
- Bavaria Alcohol Free 275ml 0.00% ABV £3.00
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Ayala Brut Majeur - France £48.95
- Rich, aromatic and well balanced.
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Green Curry (Medium Spicy)(LG) £9.80
- Green chilli curry, aubergine, sweet basil and bamboo shoots.
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Franshhoek Cellar 'The Churchyard' Cabernet Sauvignon 750ml - South Africa £20.80
- Red berry aromas with a firm and structured finish. ~ Medium bodied.
Central Fish Bar and Restaurant
Phone
None
Opened hours
Sunday
11:30 - 15:00
Monday
10:30 - 19:30
Tuesday
10:30 - 20:00
Wednesday
10:30 - 20:00
Thursday
10:30 - 21:00
Friday
10:30 - 21:00
Saturday
10:30 - 21:00
Price
None
Type
None
Service
None
Cuisine
British , Fast Food , Seafood
Features
Takeout , Seating , Child-friendly
20-22 Market Street, Newmarket CB8 8EE, England
- Cambridgeshire British Menus
- Cambridgeshire Fast Food Menus
- Cambridgeshire Seafood Menus
- East of England British Menus
- East of England Fast Food Menus
- East of England Seafood Menus