Castle Cusine in Nottinghamshire Menu

Castle Cusine in Nottinghamshire has no menu available, but can choose from many other options such as Ting (330ml can) or Sprite (330ml can) from Las Iguanas - Nottingham. Union Jack offers many options including 500ml Bottles and Cans. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Lime Pickle (G) and House Dips (D) from . The Cumin Restaurant offers American Pizza and Dr. Pepper.

Nearby Sample Menus

Antalya Turkish Restaurant (sample menu)
  • Feta Salad (v) £3.95
  • Karides Sote (Sautéed Prawns) £19.00
    • Sautéed king prawns with confit garlic, onions, tomatoes mixed peppers served with bulgar.
  • Seabass £19.00
    • Pan fried seabass served with mixed vegetables.
  • Antalya Ozel Incik (Lamb Shank - Antalya Special) £18.00
    • Slow cooked knuckle of lamb baked in the oven with potatoes, carrots, celeriac & shallots, served with mashed potato.
  • Coke £1.50
  • Chicken Shish £7.50
  • Ispanak Tarator (Spinach with Yoghurt) (v) £6.00
    • Spinach, yoghurt with garlic and olive oil.
  • Falafel (v) £6.00
    • Broad beans, chickpeas and vegetable fitter topped with sesame seeds, served with tahini & fresh coriander sauce dip.
And Why Not and The Late Lounge (sample menu)
  • Mixed cheeses & red onion (v) £4.50
  • Mixed vegetables £2.50
  • Jalapenos £1.25
  • Oak smoked salmon upon a beetroot & rocket salad with wholemeal bread £5.60
  • Black pepper, diane or Stilton sauce or… £1.50 each
  • Simply choose your filling… -
  • Carved honey roast ham £4.90
  • Homemade soup with warm bread (v) £3.90
Little India (sample menu)
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Amores (sample menu)
  • Bolognaise Traditional homemade Italian bolognaise sauce recipe. £9.90
  • Filetto Boscaiolla Fillet steak cooked with mushrooms, peppers a hint of red wine and marsala finished in a cream sauce with a sprinkling of black pepper. £19.90
  • Pollo Avocado Succulent breast of chicken cooked with mushrooms, shallots & brandy topped with half a ripe avocado finished in a cream sauce. £13.90
  • Calzone Ananas Our classic pizza base folded & filled with homemade bolognaise sauce, chicken, sweet-corn & pineapple, topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
  • Calzone Bolognaise Our classic pizza base folded and filled with homemade bolognaise sauce, mozzarella, mushrooms, olives topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
  • Pomodoro V Homemade italian tomato sauce cooked with fresh roast garlic, Tuscan extra virgin olive oil & basil. (Homemade pesto may also be added to this sauce) £7.90
  • Insalata Nicoise Chunks of tuna, boiled egg, Italian 3 bean salad, marinated olives, anchovy fillets & capers, drizzled with extra virgin olive oil. Small £6.90 / Large £9.50
  • Vitello Saltinbocca Tender veal steak, pan fried in butter, topped with a thin slice of Italian Parma ham, a hint of marsala, finished with a sprinkle of fresh parsley & sage. £19.90
Little India (sample menu)
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
All Spice (sample menu)
  • Chicken Tikka Garlic Medium curry cooked with fried garlic £8.50
  • Haddock Tandoori £12.50
  • Garlic Nan £3.50
  • Raitha (cucumber or onion) £2.50
  • Vegetable Rice (Mixed Vegetable) £3.50
  • Malaya Cooked with pineapple - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Sag Cheese Spinach and cheese £4.10
  • Dhal Gosht Slightly hot beef curry cooked with lentils £8.50
Maharaj sweets restaurant (sample menu)
  • Mixed Paratha £4.00
  • Motichoor Ladoo (350g) £3.99
  • Makki Di Roti £1.50
  • Poppadom £1.00
  • Paneer Paratha £3.50
  • Chicken Shahi £8.50
  • Chole Bhature £6.50
  • Bhindi Aloo + 2 Roti £7.00
4550 Miles From Delhi (sample menu)
  • Tandoori Combination (Medium Spicy) £19.50
    • Gilafi seekh kebab, chicken shashlik, tandoori chicken, salmon tikka and ajwaini king prawn served with pulao rice, salad and makhani sauce.
  • Lamb Rogan Josh (Medium Spicy) £11.25
    • The classic lamb curry of Kashmir, braised in a concentrated broth and finished in a rich gravy of myriad spices that provide a host of subtle flavours.
  • Keema Rice £4.50
    • Pulao rice cooked with lamb mince.
  • 4550 Chicken Chaat (Medium Spicy) £5.25
    • Basket filled with chicken and Avocado, street food favourites strained sweet yoghurt and chutney.
  • Chicken Shashlik (Medium Spicy) £5.50
    • Succulent marsels of chicken cooked with a nicely yoghurt marinade and barbequed with onions and peppers.
  • Onion Salad £2.25
  • Chicken Tikka Masala (N) (Mild) £9.95
    • We present our own exclusive recipe of succulent Chicken Tikka in smooth masala.
  • Keema Naan (Medium Spicy) £4.25
    • Flour Bread stuffed with minced of lamb cooked in tandoor.
Frankie and Benny's Uk (sample menu)
  • Banana £4.00
    • Banana Shake made with real dairy ice-cream
  • Chocolate Fudge Cake £4.50
    • Sticky chocolate fudge cake with a rich, dark chocolate sauce
  • Cherry Coke £1.80
    • 330ml Can
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Goose Island 312 Urban Wheat Ale £4.80
    • 330ml can 4.2%
  • Brooklyn Special Effects £3.70
    • 330ml 0.4%
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
  • Mississippi Fried Chicken £7.00
    • Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
Alley Cafe (sample menu)
  • Today’s soup - served with artisan bread £3.75
  • Winston - roasted vegetables and hummus £4.95
  • Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
  • Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
  • Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
  • Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
  • Garlic Bread - garlic ciabatta £2.10
  • Free-Range Organic Eggs - any style served on toast £4.90
Chiquito (sample menu)
  • Deep fried Brownie & Cheesecake Burrito £4.99
    • Deep fried brownie & cheesecake burrito
  • Loaded Nachos with Salsa & Guacamole £3.99
    • Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
  • BBQ Jack Fruit Burrito (VG) £6.49
    • Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
  • Corona £5.99
    • 710ml ABV% 4.2
  • Coke £2.49
    • 330ml
  • Breakfast Burrito £6.99
    • A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
  • Loaded Nachos with Chicken & Chorizo £4.49
    • Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
  • Appletizer £1.99
    • 330ml
Bill's (sample menu)
  • Kingsdown Natural Still Water 500ml £2.95
  • Bill's Pink Lemonade £3.75
  • Macaroni Cheese £10.95
    • with a green leaf and mixed seed salad.
  • Roasted Garlic and Herb Bread (VG) £4.50
  • Sweet Potato and Ginger Soup (VG) £5.95
    • with pink peppercorns & toasted focaccia
  • White Macabeo, Spain £16.95
  • Bill's Beer £4.25
    • 275 ml 4.0%.
  • Mushroom and Tarragon Suet Pudding (VG) £11.95
    • With a roasted mushroom, parsley & white bean cassoulet
Five Guys (sample menu)
  • Bacon Cheese Dog £7.95
    • Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
  • Budweiser £4.00
    • 330ml.
  • £6.95
  • Corona £4.00
    • 330ml.
  • Little Bacon Burger £7.75
    • Our single patty burger with two strips of crispy apple-wood smoked bacon.
  • Large Five Guys Style £5.75
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
Chilli Peppers (sample menu)
  • Diet Coke £1.50
  • Margherita £5.50
    • Cheese & tomato.
  • Chicken Tikka & Donner Mix £7.00
  • Pepperoni Passion £5.50
    • Cheese, tomato & pepperoni.
  • Garlic Pizza £6.50
    • Cheese, tomato & garlic butter pizza base.
  • Chilli Pepper Special £9.50
    • Dinner meat, mushroom, red onion & garlic butter.
  • Pepperoni Passion £6.50
    • Cheese, tomato & pepperoni.
  • Garlic Pizza £5.50
    • Cheese, tomato & garlic butter pizza base.
Caribbean Catering and Cuisine 3C (sample menu)
  • Coconut Sponge £1.50
  • Fish Bites Boneless £3.75
  • Pineapple & Mango £1.50
  • 3 Cz Jam Sponge £1.00
  • Pineapple Punch £1.50
  • Calypso cabbage portion £1.50
  • Curry Mutton £6.00
  • Ackee & Saltfish £3.75
Castle Cusine

Castle Cusine

location

Address

Bargate, Newark-on-Trent, England

phone

Phone

01636612021

email

Email

None

clock

Opened hours

Sunday 17:30 - 23:00 Monday 17:30 - 23:00 Tuesday 17:30 - 23:00 Wednesday 17:30 - 23:00 Thursday 17:30 - 23:00 Friday 17:30 - 00:00 Saturday 17:30 - 00:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Eastern European , Indian

features

Features

Delivery ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
Bargate, Newark-on-Trent, England
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