Carluccio's - Meadowhall in Sheffield Menu

Pasta Meal Deal’s Pasta Meal Deal’s
  • Deal for One £16.95
    • Pasta, garlic focaccia (v), coca cola or diet coke.
  • Deal for Two £32.95
    • Two pastas, garlic bread, olives, 2x coca cola or diet coke.
All Day Breakfast All Day Breakfast
  • Eggs Benedict £8.75
    • Roast ham, poached eggs, hollandaise, toasted ciabatta.
  • Eggs Royale £8.95
    • Smoked salmon, poached eggs, hollandaise, toasted ciabatta.
  • Eggs Florentine (V) £7.95
    • Spinach, poached eggs, hollandaise, toasted ciabatta.
  • Eggs and Funghi (V) £7.75
    • Scrambled eggs, sauteed mushrooms, toasted ciabatta.
  • Eggs and Pancetta £7.75
    • Fried eggs, grilled pancetta, toasted ciabatta.
  • Traditional £9.25
    • Your choice of eggs with pancetta, sausage, mushrooms, tomato, and toasted ciabatta.
  • Vegetarian £9.25
    • Your choice of eggs, courgette fritters, mushrooms, tomatoes, toasted ciabatta.
  • Vegan £9.25
    • Baked borlotti beans with courgette, tomatoes, spinach.
  • Italian French Toast £7.95
    • Panettone, ricotta-yoghurt, berries, honey, cinnamon.
  • Avocado & Poached Eggs (V) £7.75
    • With seeds on grilled ciabatta.
Starters Starters
  • Calamari Fritti £7.25
    • With lemon mayonnaise.
  • Tomato Bruschetta (V) (VG) £6.25
    • Baby plum, yellow cherry and beef tomatoes, extra virgin olive oil, basil and garlic on grilled ciabatta.
  • Prawns Marinara £7.95
    • With lemon mayonnaise.
  • Caprese Salad £6.95
    • Buffalo mozzarella, sliced beef tomatoes, basil, extra virgin olive oil & black olives.
  • Arancini £6.75
    • Sicilian rice balls filled with spinach and smoked mozzarella. With spicy tomato sauce.
  • Burrata £7.75
    • Whole Pugliese creamy burrata with prosciutto Gran Sasso, aged balsamic vinegar and pane carasau.
  • Mushroom & Kale Bruschetta (V) (VG) £6.50
    • Mushrooms and kale sautéed with garlic and chilli on grilled ciabatta.
  • Polpette £6.50
    • Beef meatballs in a tomato sauce with shavings of Parmigiano Reggiano from our deli. With grilled ciabatta.
  • Traditional Focaccia (V) (VG) £3.50
    • Baked here every morning.
  • Garlic Focaccia (V) £4.25
  • Garlic Focaccia with Mozzarella £4.95
  • Mixed Olives (V) £2.95
Pasta & Risotto Pasta & Risotto
  • Beef Ragù Pappardelle £13.75
    • Slow-cooked beef & red wine ragù with black olives and herbs. We use Antonio's original recipe in our kitchen every day.
  • Penne Giardiniera (V) £11.25
    • Giant Pugliese penne, spinach balls, grated courgette, garlic, chilli & cheese.
  • Lasagne £11.95
    • Slow-cooked beef & tomato ragù layered with egg pasta, cheese and béchamel sauce (except marriotts where it is served with a side salad).
  • Risotto ai funghi (V) £13.50
    • A mix of porcini, chestnut, oyster, shiitake and shimeji mushrooms with garlic.
  • Seafood Linguine £15.25
    • Prawns, mussels, squid, bottarga, crab & chilli sauce.
  • Veganesca Spaghetti (V) (VG) £10.25
    • Olives, capers, chilli, tomato, raisins & garlic, garlic & herb breadcrumbs with hazelnuts, walnuts & pine nuts.
  • Orecchiette Luganica £12.95
    • Spicy pork Luganica sausage & tomato ragù and Grana Padano.
  • Crab & Langoustine Fettuce £16.25
    • With courgette, spring onion, white wine, chilli oil, lemon, garlic & herb breadcrumbs.
  • Orecchiette Verde (V) (VG) £11.95
    • Artichoke sauce with courgette, spring onion, peas, soya beans, semi-dried tomato pesto and flaked almonds.
  • Ricotta & Spinach Ravioli (V) £11.25
    • With a sage & butter sauce.
  • Chicken & Pesto Risotto £13.75
    • Chicken, spinach and pesto with parmigiano reggiano shavings.
Meat, Fish & Veg Meat, Fish & Veg
  • Chicken Milanese £13.25
    • Chicken breast, rosemary & Gran Padano breadcrumbs, mixed salad & mustard dressing.
  • Pan-Fried Sea Bass Fillets £15.95
    • Pan-fried sea bass fillets with tomato and white wine salsa served with rosemary & garlic roasted potatoes.
  • Pollo ai Funghi £15.75
    • Chicken breast covered in proscuitto Gran Sasso in a rich mushroom sauce, with rosemary and garlic roasted potatoes and charred tenderstem broccoli.
  • Cod with Lentils £15.95
    • Pan-fried cod with braised lentils, kale and pesto.
  • Veganese (V) (VG) £12.75
    • Plant-based escalope in rosemary breadcrumbs. With charred tenderstem broccoli, sweet & sour peppers, raisins, flaked almonds and basil & chilli vegan mayonnaise. Our vegan take on our classic chicken milanese.
Salads Salads
  • Tuna Abruzzese £12.75
    • Flaked tuna, buffalo mozzarella, beans, tomatoes, baby potatoes, mixed leaves, egg, croutons.
  • Avocado & Barley (V) (VG) £11.50
    • Avocado, pearl barley and black rice with tenderstem broccoli, artichoke, peas, soya beans, semi-dried tomato pesto and almond flakes.
  • Chicken & Pancetta £12.95
    • Chicken, pancetta and avocado with green beans, red onion, semi-dried tomatoes, olives and mixed leaves. With a balsamic dressing.
Sides Sides
  • Rosemary & Garlic Roasted Potatoes £3.75
  • Tenderstem Broccoli (V) (VG) £4.25
    • Chilli, garlic, toasted almonds.
  • Mixed Salad (V) (VG) £4.25
    • Baby gem with peppers, baby plum tomatoes and red onion. With a balsamic dressing.
  • Green Beans (V) (VG) £3.75
  • Spinach (V) (VG) £3.75
Desserts Desserts
  • Tiramisu (V) £6.50
    • Savoiardi biscuits, espresso, mascarpone, cocoa and coffee-flavoured liqueur.
  • Cheese Board £7.25
    • Three Italian cheeses, truffle honey, pickled walnuts, ciappe crispbread.
  • Pear & Polenta Cake (V) (VG) £5.95
    • With raspberry coulis.
Beer, Wine and Cider Beer, Wine and Cider
  • Peroni Nastro Azzurro 5.1% (330ml) £4.75
  • Peroni Nastro Azzurro 5.1% (660ml) £7.20
  • Gluten Free Peroni Nastro Azzurro 5.1% (330ml) £4.75
    • Peroni Nastro Azzurro with none of the gluten and all of the taste.
  • Angioletti Secco Italian Craft Cider 5% £6.25
    • Lightly sparkling; made using the same charmat-method as prosecco.
  • Pinot Grigio, Serra di Pago, Veneto (VG) £20.25
    • Easy drinking and fruity. Made especially for us.
  • Sauvignon Blanc, Laluna, Veneto £20.25
    • A typical Italian sauvignon, subtle, good with calamari.
  • Pinot Grigio Blush, Serra di Pago, Veneto (VG) £22.25
    • The classic Rose, the colour comes from the pinot grigio grapes pale skin.
  • Nero d'Avola £22.75
    • Sicily’s most famous red grape. a warm, spicy wine.
  • Barbera Briccotondo, Piedmont £25.75
    • Smooth & fruity with a little spice.
  • Prosecco, Santa Sara, Veneto £26.95
    • Created especially for us, fine bubbles, dry & delicate.
Soft Drinks Soft Drinks
  • Coca-Cola Original Taste £1.75
    • 500ml Bottle
  • Diet Coke £1.75
    • 500ml Bottle
  • Coke Zero £1.75
    • 500ml Bottle
  • Limonata e Menta (330ml) £1.50
    • Sparkling mineral water with real lemon juice and mint
  • Melograno e Arancia (330ml) £1.50
    • Sparkling mineral water with pomegranate and orange
  • Limonata (330ml) £1.50
    • Sparkling mineral water made with real lemon juice
  • Aranciata (330ml) £1.50
    • Sparkling mineral water made with real orange juice
  • Acqua Panna (500ml) £1.50
    • Still Mineral Water.
  • San Pellegrino (500ml) £1.50
    • Sparkling Mineral Water.

Nearby Sample Menus

  • Onion -
  • Mushrooms -
  • Diced -Turnip Paste -
  • Sirloin Beef -
  • *Prawn & Squid in Chilli Sauce -
  • *Chocolate Fountain -
  • Banoffee Gateau -
  • Lemon Chicken -
  • Coca-Cola £1.00
  • Chicken & Mushroom Pie £2.50
  • Beef & Onion Pie £2.50
  • Beans (Baked) £1.00
  • Steak & Kidney Pie £2.50
  • Chicken Butty £4.50
  • Gravy £1.00
  • Diet Coke £1.00
  • Italian Burger £3.50
    • With Nepali sauce.
  • Quattro Stagioni Pizza £8.20
    • Ham, salami, mushrooms & pepperoni.
  • Mix Donner Wrap £5.10
  • Fries & Grated Cheese £2.30
  • Pepsi £0.80
  • Side Salad £1.50
  • Cheeseburger £3.80
  • Grandale Pizza £5.50
    • Ground beef & onions.
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Onion Rings £3
  • Coleslaw £1.50
  • Crostini £3.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Arancini £3.50
  • Jalapeno Poppers £3.50
  • Vegetable Pakoras £3.50
  • Nocellara Olives (V) (VG) £2.95
  • BBQ Plate £15.95
    • Your choice of two meats.
  • Gerard Bertrand, Gris Blanc, France 2018 £26.00
    • Wonderfully pure, fresh and full flavoured pale rosé with vibrant red fruit flavours.
  • Vina Echeverria, Merlot Reserva, Chile (V) (VG) £26.00
    • Medium bodied chunky merlot backed by undertones of black pepper and ripe blackberry fruit.
  • Buttermilk Chicken £10.95
    • Tender, succulent chicken in a crispy crumb served with dill pickles, tomato, lettuce and relish. No Fries.
  • through to a fruity, clean finish. £26.00
  • Novita, Pinot Grigio, Veneto 2017 £23.00
    • Fresh, crisp, clean pinot grigio with vibrant pear & citrus flavours.
  • Barros, 10 Year Old Tawny Port N.V Bottle £40.00
  • Cacik £1.00
  • Ciro Special £9.00
    • Lamb, chicken and adana with vegetables cooked on charcoal grill.
  • Halloumi Falafel Wrap £5.70
    • With salad and hummus.
  • Sweet Chilli £1.00
  • Beef Burger £3.00
    • With salad.
  • Donner Meat with Chips and Cheese £5.50
    • Donner meat on chips with cheese. Small or large.
  • C. Strips and Chips (5pcs) £6.00
    • Chicken strips on chips with salad.
  • Vegetarian £6.50
    • Mushrooms, peppers, courgettes and fresh tomatoes.
  • Makua Sam Rod (Mild) £7.75
    • Deep-fried aubergines in a light batter with So Siam chef's special sauce.
  • Gaeng Daeng (Medium) £8.00
    • An authentic red carry with mixed vegetable cooked in coconut milk.
  • Pad Thai £7.00
    • A traditional recipe of stir-fried noodle with bean sprouts and spring onion.
  • Sea Bass Pad Cha (Medium) £11.95
    • Crispy fried sea bass fillet topped with aromatic spicy Thai herbs and sauce garnished with basil leaves, fresh green peppercorn, grachai, lime leaves. If you like the aroma of Thai herbs and spices you can't go wrong with this.
  • Lamb Shank Massaman Curry £14.95
    • Hands up! You won't find this in a restaurant in Thailand... but it just works so well. The lamb shank is cooked to perfection. It almost melts in your mouth! This curry uses coconut milk, sweet spices, cinnamon, nutmeg and star anise.
  • Pla Sam Rod (Hot) £10.50
    • Crispy deep-fried fish topped with a succulent "three flavour" sweet, sour and salty sauce.
  • Good Pud Priew Waan £11.95
    • Sweet & sour king prawns with crunchy vegetables.
  • Seafood Streetfood £9.00
    • Our version of the street food staple 'Lab' will have you hooked - prawns, scallops in dried chilli flakes, ground roasted rice, mint leaves, lime juice and nam pla. Eat it and dream you're wandering through a night market.
Carluccio's - Meadowhall

Carluccio's - Meadowhall

location

Address

The Oasis, Meadowhall Shopping Centre, Meadowhall, Sheffield S9 1EP, UK

phone

Phone

01142516767

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Kid Friendly ,  Serves Alcohol ,  Groups ,  Seating ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Street Parking ,  Free Wifi ,  Wheelchair accessible

Location
The Oasis, Meadowhall Shopping Centre, Meadowhall, Sheffield S9 1EP, UK