Cafe St Honore in Edinburgh Menu

Cafe St Honore in Edinburgh has no menu available, but can choose from many other options such as Strathmore Still Water or Strathmore Sparkling Water from Filling Station. Mariachi offers many options including Alvier Cabernet Rose (Chile) and Borsao Garnacha (Spain). Miradis Kebab House includes a wide range like Vimto (0.33L) or Irn Bru. Nero D'avola (Red) and Chianti (Red) from . Eatalias Take Away Food Shops offers El Toro Loco and Soft Drinks 330ml.

Nearby Sample Menus

Roseleaf (sample menu)
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Spylaw Tavern (sample menu)
  • Macaroni cheese £8.95
  • Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
  • Famous Spylaw Pies - Haggis £10.45
  • Cold meat salad - roast beef, chicken and ham served with potato salad, coleslaw, pasta provencal, mixed salad and cheddar cheese. £9.95
  • Famous Spylaw Pies - Chicken £10.45
  • Prawn marie rose cocktail - succulent prawns on a bed of lettuce topped with marie rose sauce £6.95
  • Breaded Haddock Supper: £6.95, Single: £5.95
  • Spylaw Curries - King Prawn £12.75
The Abbey (sample menu)
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Crostini £3.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Jalapeno Poppers £3.50
  • Arancini £3.50
All Bar One (sample menu)
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
  • Handmade Classic Burger - add Onion rings £1.50
  • Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous N/A
  • Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00
  • Rocket & Parmesan Salad £3.50
  • Handmade Mint & Coriander Lamb Burger - With tzatziki and dill gherkin £10.00
  • Handmade Beef & Camembert Burger - Topped with caramelised red onions, chipotle chilli jam and dill gherkin £10.50
Man on Fire (sample menu)
  • 18 Pieces £11.95
  • Porky Mac £6.95
    • A large mac & cheese smothered in homemade pulled pork.
  • Iru Bru (0.33 L) £1.20
  • Mac and Cheese and Chips £3.95
  • Millionaire Cheesecake £2.50
  • Ginger Beer (0.33 L) £1.20
  • Hot Lips Burger £8.95
    • One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
  • 6 Hot Wings and Chips £4.45
Taste Of Italy (sample menu)
  • Fusilli Al Pollo £10.00
    • Pasta spirals with chicken strips, courgette, tomato sauce and gorgonzola cheese. Cereals Containing Gluten, Milk, Sulphur Dioxide.
  • Penne Al Salmone £10.00
    • Penne pasta in a cream and tomato sauce with slivers of smoked salmon. Cereals Contaning Gluten, Fish, Milk.
  • Latte (Large) £2.70
    • 2 shots of espresso.
  • Double Espresso £2.00
    • 2 shots of espresso.
  • Saint Honore Cake £5.00
  • Omelette £5.50
    • A delicious three egg omelette with your choice of two fillings & served with baked beans, toast and butter - choose from ham, onion, mushroom, cheese, tomato, peppers or bacon. (Cereals containing gluten, Eggs, Soya, Milk)
  • Veggie £6.00
    • Breaded veggie burger topped with a tomato burger relish, crisp lettuce and tomato in a glazed brioche style bun. Vegetarian, Cereals Containing Glutem, Milk, Nuts, Celery, Mustard.
  • Gnocchi Gusto £11.00
    • Potato dumplings coated in a creamy goats cheese and leak sauce with sauteed pancetta. Cereals Containing Gluten, Milk, Sulphur Dioxide.
Chiquito Fountain Park (sample menu)
  • Halloumi & Jalapeno Jam £6.99
    • Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
  • Coleslaw £1.99
  • Corona 710ml £5.99
    • ABV% 4.2 710ml
  • Belvoir Raspberry Lemonade £2.99
  • Coke Zero 330ml £1.99
  • Guacamole £0.79
  • Gusto Ginger Beer £2.99
  • Sweet Potato Fries £2.99
Amicus Apple (sample menu)
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
  • Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
Cafe St Honore

Cafe St Honore

location

Address

34 Thistle Street Lane North West, Street Lane, Edinburgh EH2 1EA, Scotland

phone

Phone

01312262211

email

Email

eat@cafesthonore.com

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:15 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 5:15 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:15 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:15 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:15 – 10:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , French , Gluten Free , Scottish , Vegan , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Full Bar ,  Waitstaff ,  Romantic ,  Wheelchair accessible ,  Local cuisine ,  Business meetings

Location
34 Thistle Street Lane North West, Street Lane, Edinburgh EH2 1EA, Scotland
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