Cafe at the Palace in Edinburgh Menu

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Cafe at the Palace in Edinburgh has no menu available, but can choose from many other options such as Orange Juice 0.2L or Apple Juice 0.2L from Pizza Mafia. Snax offers many options including Water and Fresh Orange 500ml. Giovanni's Fish Bar includes a wide range like Jack Daniels (70cl) or Smirnoff (70cl). Cheese and Vanilla Pannacotta with Red Fruit Coulis from . Cafe Marlayne offers 10 to 10 in Delhi and Highland Sparkling Bottled Water.

Nearby Sample Menus

Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95

Macaroni cheese £8.95
Cheese and biscuits - camembert, cheddar and stilton cheese with oatcakes and water biscuits £6.75
Chicken Pie Supper: £6.50, Single: £5.50
Battered Haddock Supper: £6.95, Single: £5.95
Spylaw Curries - King Prawn £12.75
Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
Glass of Milk Std: £0.95, Lrg: £1.50
Mixed cheese salad - stilton, camembert and cheddar cheese served with potato salad, coleslaw, pasta provencal, and mixed salad. £9.25

Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Triple Cooked Chips £3
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Poutine (chips with rich gravy and cheese) £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Onion Rings £3
Crostini £3.50

Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A
Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce £6.00
Bread , Olive Oil & Balsamic Vinegar £2.50
Handmade Classic Burger - add Monterey Jack cheese £1.00
Smoked Salmon And Scrambled Egg Bagel £6.50
Crab & Lobster Burger - Topped with red onion rings and served with tzatziki £11.00
Homemade Beef Meatballs - With micro coriander and chipotle chilli jam sauce £6.25
Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00

Bacon Cheeseburger £7.95
- Cooked medium rare.
Straightup Cheesesburger £6.95
- Cooked medium rare.
San Pellegrino Sparkling Lemonade £1.20
Chicken Royale Deluxe Burger (Halal) £8.95
- Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
Spangle Monkey without Peanut Butter £7.95
- Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
Fanta Orange £1.20
Cheeky Mac £5.95
- Our homemade mac & cheese with bacon bits marinated in syrup.
Shroom Swiss Burger £8.95
- Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.

Aranciata Rossa (330ml) £2.00
- Italian fizzy red orange.
Espresso Martini (200ml) £6.50
Penne Calabrese £10.00
- Penne pasta with Italian sausage, sun dried tomatoes, rocket, pecorino cheese dressed with olive oil. Cereals Containing Gluten, Milk, Sulphur Dioxide.
BBQ £7.50
- Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide, Mustard.
Latte (Large) £2.70
- 2 shots of espresso.
Speck £12.00
- Mascarpone base with sauteed wild mushrooms, topped with slices of speck ham, rocket, shavings of parmesan and drizzled with balsamic vinegar. Cereals Containing Gluten, Milk, Egg, Sulphur Dioxide.
Mini Cannoli (Each) £1.50
- Choice of lemon, chocolate, vanilla, pistachio.
Cinnamon Latte (Large) £2.95
- 2 shots of espresso.

Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
Sour Cream £0.79
Desperados £3.99
- ABV% 5.9 330ml
Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
Corona 710ml £5.99
- ABV% 4.2 710ml
Pink Onions £0.79
Guacamole £0.79
Corona 330ml £3.99
- ABV% 4.2 330ml

Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
Hand cut red rooster fries £3.50 each or 3 for £9.95
Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
Hand cut Sweet potato fries £3.50 each or 3 for £9.95
Selection of artisan breads served with balsamic vinegar and olive oil £4
Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95