Brow Bridge Cafe in West Yorkshire Menu

Brow Bridge Cafe in West Yorkshire has no menu available, but can choose from many other options such as Chips or Green Salad from Jaipur Spice. Iris offers many options including Fresh Juice and Rose Lemonade. Greggs Plc includes a wide range like Wrap Platter or Doughnut Platter. Herbal Tea and English Tea from . El Bareto offers Graveley's Fish and Seafood Restaurant and Water 0.5L (Bottle).

Nearby Sample Menus

Aroma (sample menu)
  • Mushroom Jalfrezi £8.90
  • Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
  • Aroma Mix Special £10.90
  • Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
  • Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
  • Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90
  • Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
  • Piazi chawal Aromatic basmati rice fried with onions. £2.50
The Raj (sample menu)
  • tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
  • bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
  • jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
  • keema pilau rice stir fried with savoury minced lamb £1.95
  • plain rice steamed long grained basmati rice £1.40
  • - CHICKEN TIKKA / LAMB TIKKA £5.60
  • jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
  • fried pineapple £1.85
Angel Inn (sample menu)
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
  • - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
  • Rocket and parmesan salad £4.50
  • Garlic ciabatta £2.95
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Sakura Cantonese Take Away (sample menu)
  • BBQ Spare Ribs £6.00
  • Char-Siu (Roast Pork) £6.90
  • Special £7.40
  • Mixed Fish Balls £8.20
  • Fillet Steak with Ginger & Spring Onion £13.00
  • Chicken £7.00
  • Duck with Orange Sauce £8.00
  • Bean Curd & Aubergine in Szechuan Sauce (Hot) (V) £6.80
Amazing (sample menu)
  • Egg Fried Rice £1.80
  • King Prawn with Szechuan Sauce £6.00
  • Vegetable Curry £5.50
  • Meat Bhuna £6.00
  • Vegetable Chow Mein (V) £5.00
  • Meat Kashmiri Bhuna £6.50
  • Chickpeas & Potato £3.50
  • Chicken Masala £6.50
Five Guys (sample menu)
  • Little - Cajun Style £3.45
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Regular Cajun Style £5.00
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Coca-Cola Original Taste £2.60
    • Coca-Cola Original Taste 500ml Bottle
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
Pizza Time (sample menu)
  • Garlic & Herbs, BBQ, Relish 50p
  • Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Marinara - Cheese, Olives, Peppers & Seafood Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Creamy Garlic Mushrooms £2.50
  • Sweet Chilli, 1000 Island Sauce 50p
  • American Burger - Fried Onions 1/4lb: £3.00, 1/2lb: £3.50
  • Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
  • Chocolate Fudge Cake £1.50
Shabaz Indian Restaurant (sample menu)
  • Cheese Nan £3.95
  • Poppadom £0.70
  • Spicy Salad £1.50
  • Steamed Rice £2.90
    • Steamed basmati rice.
  • Jhinga Kabir Garlic £10.95
    • Large king prawns immersed in a lightly spiced garlic butter mix and grilled with shells.
  • Chalpi Kebab £5.45
    • Also known as Peshwari Kebab. Spiced minced lamb with chopped onions, tomatoes and fresh coriander shaped in to a roundlet and deep fried.
  • Keema Nan £3.95
  • Argie Bhaji £9.70
    • A mouth watering medley of vegetarian bhajis with crispy samosas for two.
Le Chalet French Tea Room (sample menu)
  • Crêpe Suzette (V) (G) (D) (E) £6.50
    • Homemade crepe served in hot orange & cointreau sauce.
  • Glass of Milk £1.85
    • Served hot or cold.
  • Green Smoothie £3.95
    • Avocado, spinach, banana, mint, lemon, apple.
  • Crêpe (V) (G) (D) (E) £5.75
    • The smooth silky pastry that simply melts in your mouth, choose from the following toppings: lemon & sugar, caramel, Nutella, dark/white chocolate, assorted jams, honey or golden syrup. add maple syrup for 1.95, add fresh fruits for 2.20.
  • Cabernet Sauvignon Les Templiers, VdP des Côtes de Thongue, France £19.95
    • Richly coloured, fruity & elegant.
  • Bread and Butter (GF) (V) (D) £3.75
  • Le Chalet Bonjour (Non Alcoholic) £2.95
    • Orange juice and grenadine.
  • Espresso Martini £8.75
    • Espresso, kahlua liqueur, vodka.
El Bareto (sample menu)
  • White Chocolate Cheese Cake £4.50
  • Pork Loin Strips with Onions In A White Wine Sauce (GF) £8.50
  • Latte £1.75
  • Sirloin Steak In A Port Sauce £11.90
  • Escalivada (Vegetables with Goat Cheese) (V) £5.50
  • Lemon King Prawns £7.90
  • Samon & Goats Cheese £5.50
  • Jamon & Cheese (Spanish Cured Ham) £4.95
AM Kitchen and Bar (sample menu)
  • Coffee £2.50
  • Chana Masala - Chickpeas in a delicious masala sauce £5.95
  • Chana Puri - Chickpeas, freshly cooked in a Masala sauce, served on a crispy fried Roti £3.50
  • Ras Malai - Soft round patties of curded milk in creamy milky syrup, flavoured with aromatic saffron, and pistachio. £3.95
  • Haleem - Mixture of lentils and wheat cooked with chicken and lamb in a rich flavoursome sauce, topped with crispy onions, fine ginger stems and coriander £9.95
  • Miss Daisy - A children novelty toy filled with vanilla ice cream. £4.50
  • Egg Rice £2.75
  • Makhani - A mild dish cooked with fresh cream, tomatoes, almonds and butter. £8.75, Add £1.50 for King Prawn
Frankie and Benny's Uk (sample menu)
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • House Fries £3.00
    • The perfect SideKick to any Stacks burger (V)
  • Vanilla £4.00
    • Vanilla Shake made with real dairy ice-cream
  • Strawberry Lemonade £2.50
    • 500ml Bottle
  • Smoky Beet £6.00
    • Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
  • Cherry Coke £1.80
    • 330ml Can
  • BBQ Chicken Wings £5.00
    • Chicken wings tossed in sticky BBQ sauce
  • Southern Fried Chicken Strips £5.00
    • Succulent chicken tenders in a crispy coating
George's Great British Kitchen-Leeds (sample menu)
  • George’s Lemon Meringue Pie £5.95
    • Zingy lemon tart topped with fresh whipped cream and freshly toasted meringue. Served with raspberry sauce and a scoop of lemon curd ice cream.
  • Cottage Pie £11.95
    • Slow cooked beef with onions, carrots and swede. All served in a shortcrust pastry case topped with buttery spring onion mash and bubbling Red Leicester. Served with our proper chips, homemade onion gravy and Georges own pickled red cabbage.
  • Homemade Onion Gravy £1.60
  • Finest Scottish Haddock £15.25
    • A fillet of fresh Scottish haddock.
  • Stack of Mild Chilli and Coriander Onion Rings £2.95
  • Squid Rings £6.25
    • A stack of tender squid rings dusted with Old Bay seasoning. Served with a wedge of lemon and a pot of our spicy chipotle sauce.
  • Spicy Asian Vegetable and Coconut Curry Pie £12.95
    • Seasonal vegetables with garlic, galangal, red chilli, lime leaf, fresh coriander and coconut milk served in a shortcrust pastry case, topped with cauliflower rice and tenderstem broccoli. Served with wild rice and a hoisin dip. Allergen: VE.
  • Chicken and Waffles £13.95
    • Fresh chicken fillets in a light lemon pepper breadcrumb coating, served with grilled smoked bacon, grilled waffles smothered in campfire coleslaw and maple-bacon dressing.
Clock Cafe (sample menu)
  • Smoked Bacon £2.00
  • Vegani Al Funghi (V) (GF) £8.50
    • Vegan pie with a creamy mushroom filling. Served with sweet potato mash and seasonal veg. Feel free to ask for extra gravy!
  • Borsari Inzolia £16.50
    • Fresh and light with lemon and peach fruit notes.
  • Crusan Colombard Sauvignon £18.00
    • A dry, fruity wine with refreshing acidity.
  • Moretti £3.30
  • Rare Vineyards Marsanne Viognier £19.50
    • Unoaked, the emphasis is on fresh, lively citrus fruit. This is backed by notes of peach blossom with a soft and rounded finish.
  • Smoky Chorizo £2.50
  • Prawn & Chilli Linguine £8.50
    • Juicy king prawns stirred in a fresh chilli butter with al dente linguine.
Mumtaz Paan House (sample menu)
  • Strawberry Lassi (1 ltr) £9.95
  • Chicken Korma (n) (m) (d) £10.95
    • Chicken cooked with cream, pineapple, coconut, garlic, ginger and onions
  • Karahi Chicken (m) (d) £9.95
    • Pieces of chicken cooked with fresh onion, tomatoes, garlic, ginger and a blend of Mumtaz spices
  • Beef Sirloin Steak £14.95
    • Beef sirloin steak (35 days Hung) served on a hot rock with roast potatoes or chips and steamed vegetables
  • Garlic Naan (g) (d) (e) £2.75
  • Lamb Seekh Kebabs £4.50
    • Minced meat mixed with herbs and Mumtaz spices formed on a skewer and cooked on a char-grill
  • Mediterranean Herbie Grilled Chicken £10.95
    • Marinated half grilled chicken, served with chips, green salad and Mumtaz signature sauces
  • Paneer Tikka (d) £5.95
    • Pieces of paneer (Indian cheese) marinated with Mumtaz spices, grilled with pieces of pepper and onions
Brow Bridge Cafe

Brow Bridge Cafe

location

Address

14 Rochdale Road, West Vale, Halifax HX4 8AL, England

phone

Phone

01422377118

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 2:00 PM, Tuesday: 8:00 AM – 2:00 PM, Wednesday: 8:00 AM – 2:00 PM, Thursday: 8:00 AM – 2:00 PM, Friday: 8:00 AM – 2:00 PM, Saturday: 8:00 AM – 1:00 PM, Sunday: 8:00 AM – 1:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Contemporary , Mediterranean

features

Features

Wheelchair accessible ,  Seating ,  Highchairs Available ,  Child-friendly ,  Takeout

Location
14 Rochdale Road, West Vale, Halifax HX4 8AL, England
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