Address
153-155 Woodthorpe Drive, Mapperley Top, Nottingham NG3 5JL, England
Bread and Bitter in Nottinghamshire Menu
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Bread and Bitter in Nottinghamshire has no menu available, but can choose from many other options such as Principato Pinot Grigio Blush ( Italy) 75cl 12% or Principato Pinot Grigio ( Italy) 75cl 12% from The Smoke Pit. Balti House Tandoori offers many options including Balti Style Set Menu (Regular) and Balti Style Set Menu (Meat). Pizza Express includes a wide range like Prosecco or Rose Provence. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Gusto Restaurant & Bar and Angioletti Secco Craft Cider.
Nearby Sample Menus
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Karides Sote (Sautéed Prawns) £19.00
- Sautéed king prawns with confit garlic, onions, tomatoes mixed peppers served with bulgar.
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Sautéed Lamb Liver £8.00
- Sautéed lamb liver served with red onions, parsley and sumac.
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Penne in Tomato Sauce (v) £12.00
- Penne pasta with fresh tomato sauce and herbs.
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Karisik Sicak (Hot Meze Platter) £10.00
- Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.
- Chicken Shish £7.50
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Karisik Meze (Mixed Meze Platter) £9.00
- Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
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Izmir Kofte £16.00
- Lamb patties, tomatoes, peppers, potatoes and garlic served with bulgar.
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Izgara Kofte £16.00
- Lamb patties kneaded with herbs and grilled on skewer served with bulgar and salad.
- Smoked salmon & chilled prawns £5.90
- Taylors pie, hand cut chips & garden peas £5.50
- Char grilled chicken fillet burger with mayo, lettuce & tomato £8.40
- Stilton £1.25
- Taylors pie of the day served with seasonal vegetables & your choice of potatoes £9.50
- Bowl of chips £2.50
- Strips of fillet beef £5.80
- Bowl of spirals £2.50
- Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
- Calzone Speciale Traditional pizza base, folded with toppings inside. Mushrooms, onions, pepperoni, ham, chicken & Choritzo. Topped with homemade bolognese & bacon. £12.50
- Coppa di Gamberetti Succulent Norwegian prawns topped with rose marie sauce served on a bed of crispy iceberg lettuce with garnish and bread £4.90
- Carpaccio Thin slices of raw beef fillet marinated in lemon & olive oil, sprinkled with parmesan shavings & rocket salad £8.90
- Ciabatta Bites V Bite sized golden baked garlic & herb dough balls, served with a dip on a bed of crispy mixed leaf lettuce £4.50
- Pizza Al’ Aglio V in house freshly baked tradional style pizza with italian plum tomatoes, fresh garlic, topped with a sprinkling of blended cheeses. £4.90
- Pollo Avocado Succulent breast of chicken cooked with mushrooms, shallots & brandy topped with half a ripe avocado finished in a cream sauce. £13.90
- Whole Fried Mushrooms £3.45
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Baingan Aloo + 2 Roti £7.00
- Lamb Biryani £8.50
- Motichoor Ladoo (350g) £3.99
- Aloo Gobi + 2 Roti £6.50
- Idli Sambar (4 Idli) £6.50
- Samosa Chaat £5.00
- Mattar Paneer + 2 Roti £7.00
- Lamb Bhuna £8.95
- Vegetable Jalfrezi Mix vegetable in a spicy sauce of onion, fresh chillies and fresh coriander £7.90
- Vegetable Rice (Mixed Vegetable) £3.50
- Vegetable Biryani £10.80
- King Prawn Biryani £14.90
- Sag Mushroom Cheese Spinach and mushroom with cheese £4.10
- Dupiaza Medium curry cooked with Chopped fried onions - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Aloo Gosht Slightly hot beef curry with potato and coriander £8.50
- Chapati £1.50
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Nellie - cream cheese, spinach and sun dried tomato £4.95
- Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
- Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
- Mildred - smoked tofu, pesto and artichoke hearts £4.95
- Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
- Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
- Gertie - mature cheddar, not ham and alley chutney £4.95
- Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
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Mozzarella Dippers £5.00
- Breaded, gooey mozzarella cheese sticks (V)
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Cheese Melt £6.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
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Diet Coke £1.50
- 330ml Can
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Strawberry Lemonade £2.50
- 500ml Bottle
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Toblerone® Cheesecake £4.50
- A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
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Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream
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Banana £4.00
- Banana Shake made with real dairy ice-cream
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Appletizer £2.90
- 275ml Bt
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Fanta Orange £2.50
- Fanta Orange 500ml Bottle
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Little Bacon Burger £7.75
- Our single patty burger with two strips of crispy apple-wood smoked bacon.
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Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
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Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
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Brooklyn Lager £4.50
- 330ml.
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Diet Coke £2.50
- Diet Coke 500ml Bottle
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Little - Cajun Style £3.45
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
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Dr Pepper £2.50
- Dr Pepper 500ml Bottle
- £12.95
- Giant Green Gordal Olives (VG) £3.25
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Miso Aubergine Fritters (VG) £5.95
- Served with a smoked chilli & soy dip & topped with mixed seeds
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Prawn Cocktail £7.50
- King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
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Jackfruit Salad Bowl (VG/N) £11.25
- Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
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Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
- with butterbean mash, long stem broccoli & rich vegetable gravy
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Chicken Green Curry £13.75
- with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
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Bill's Classic Burger £11.95
- A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
- Chips £2.25
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Hydrabadi Gosht Biryani (Medium Spicy) £14.50
- Served with kachumber raita, salad and curry sauce.
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Fish Makhan Wala (N) (Mild) £12.95
- The perennial favourite of marinade and tilapia fish cooked in tomato gravy along with kasoori methi
- Yoghurt £2.25
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Chilli Naan (Very Spicy) £3.95
- Flour bread stuffed with chopped green chillies. Very very hot.
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Keema Rice £4.50
- Pulao rice cooked with lamb mince.
- Spicy Poppadoms £1.50
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Lamb Sola Shashlik (Medium Spicy) £6.25
- Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
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Bundle for Two £15.99
- Two burritos with salsa nachos and two soft drinks
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Chicken Tinga Bowl £7.99
- Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
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Desperados £3.99
- 330ml ABV% 5.9
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Loaded Nachos with Salsa & Guacamole £3.99
- Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
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Coke £2.49
- 330ml
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BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
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Sprite £1.99
- 330ml
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Strathmore (Sparkling) £1.49
- 330ml (Bottle)
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Donner Pizza £6.50
- Cheese, tomato, red onions & donner meat.
- Cheese Naan £2.50
- 7Up £1.50
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Pepperoni Passion £8.50
- Cheese, tomato & pepperoni.
- Chips and Donner £5.50
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Veggie Hot £8.50
- Cheese, tomato, mushroom, onion, green peppers & jalapeño.
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Pepperoni Plus £8.50
- Cheese, tomato, pepperoni & green peppers.
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BBQ Bonanza £6.50
- BBQ sauce, BBQ chicken, onions & spicy beef.
- 3C'z Calypso Cabbage (Vege) £3.75
- Jam Sponge £1.50
- Cake & custard £1.00
- 3C'z Calypso Callaloo (Vege) £6.00
- Fried Fish Boneless £3.75
- Fried Chicken £6.00
- Curry Mutton £6.00
- Orange & Mango 50p
Bread and Bitter
Phone
01159607541
Opened hours
Monday: 10:00 AM – 11:30 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 11:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , British , Gluten Free , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Free Wifi , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
153-155 Woodthorpe Drive, Mapperley Top, Nottingham NG3 5JL, England
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