Bread and Bitter in Nottinghamshire Menu

Bread and Bitter in Nottinghamshire has no menu available, but can choose from many other options such as Principato Pinot Grigio Blush ( Italy) 75cl 12% or Principato Pinot Grigio ( Italy) 75cl 12% from The Smoke Pit. Balti House Tandoori offers many options including Balti Style Set Menu (Regular) and Balti Style Set Menu (Meat). Pizza Express includes a wide range like Prosecco or Rose Provence. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Gusto Restaurant & Bar and Angioletti Secco Craft Cider.

Nearby Sample Menus

Antalya Turkish Restaurant (sample menu)
  • Turkish Sweet Pastry £3.75
  • Diet Coke £1.50
  • Karides Sote (Sautéed Garlic Prawns) £8.00
    • Sautéed king prawns with confit garlic and fresh tomato sauce.
  • Avocado Salad (v) £4.50
  • Antalya Ozel Incik (Lamb Shank - Antalya Special) £18.00
    • Slow cooked knuckle of lamb baked in the oven with potatoes, carrots, celeriac & shallots, served with mashed potato.
  • Grilled Halloumi (v) £7.00
    • Grilled Cyprus cheese.
  • Fanta £1.50
  • Karides Sote (Sautéed Prawns) £19.00
    • Sautéed king prawns with confit garlic, onions, tomatoes mixed peppers served with bulgar.
And Why Not and The Late Lounge (sample menu)
  • Simply chicken £4.90
  • Homemade cod fish fingers, hand cut chips, mushy peas, tartare sauce & a wedge of lemon £8.90
  • Oak smoked salmon upon a beetroot & rocket salad with wholemeal bread £5.60
  • Homemade fish fingers & tartare sauce £5.50
  • Cordon Bleu Burger topped with ham and molten cheddar £8.90
  • - -
  • Spicy spirals £1.50
  • Homemade fish cakes upon mixed leaves with a sweet chilli dip £4.90
Amores (sample menu)
  • Filleted sea-bass £17.90
  • Selection of cooked vegetables £3.45
  • Salmon £17.90
  • Fileto Rossini Fillet steak char grilled then cooked with Marsala Liquer and cream topped with a thin slice of pate served on special spiced fried bread. £21.50
  • Green Salad £3.45
  • Arrabiatta Pomadora sauce, jalapeño chillis, onions & peppers & a hint of fresh garlic, make this a nice spicy pasta dish! £9.90
  • Filetto Al Pepe Fillet steak char grilled to your liking cooked in a simple but delicious combination of cracked peppercorns, French brandy and cream. £19.90
  • Marinated Olives V Mediterranean style olives marinated in Italian herbs with feta cheese. Served with Ciabatta bread £4.50
Little India (sample menu)
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
All Spice (sample menu)
  • Aloo Gobi Potato and cauliflower £4.10
  • Chips £2.50
  • Salmon Tikka £12.90
  • Tandoori Mix Grill £11.50
  • Sag Cheese Spinach and cheese £4.10
  • Sag Mushroom Cheese Spinach and mushroom with cheese £4.10
  • Prawn on Puri Deep fried unleavened bread topped with spicy prawns £4.90
  • Lamb Biryani £11.50
Little India (sample menu)
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Maharaj sweets restaurant (sample menu)
  • Chicken Bhuna £8.50
  • Stuffed Chilli £1.50
  • Coffee £1.50
  • Mixed Veg + 2 Roti £6.50
  • Lamb Curry £8.95
  • Keema Curry £8.50
  • Canned Soft Drinks £1.00
  • Chicken Shahi £8.50
Frankie and Benny's Uk (sample menu)
  • Coke £1.80
    • 330ml Can
  • Oreo £4.00
    • Oreo Cookie Shake made with real dairy ice-cream
  • Mozzarella Dippers £5.00
    • Breaded, gooey mozzarella cheese sticks (V)
  • Strawberry Lemonade £2.50
    • 500ml Bottle
  • Diet Coke £1.50
    • 330ml Can
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
  • Goose Island 312 Urban Wheat Ale £4.80
    • 330ml can 4.2%
  • Buffalo Blue £7.00
    • Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
Five Guys (sample menu)
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • Grilled Cheese £3.75
    • An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
  • Little - Cajun Style £3.45
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Bill's (sample menu)
  • Roasted Half Chicken with Garlic and Chilli £13.95
    • Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
  • Peroni £4.50
    • 330ml 5.1%
  • Vaporetto Prosecco, Veneto, Italy £27.95
  • Warm Banoffee Doughnuts (V) £6.50
    • Salted caramel coated doughnuts with sliced banana, crumbled chocolate flakes & whipped cream
  • Mini Cumberland Sausages £5.25
    • with honey & grain mustard
  • £12.95
  • Meantime Yamina Red Ale £4.50
    • 330ml 4.1%
  • Coke £2.85
Chiquito (sample menu)
  • Desperados £3.99
    • 330ml ABV% 5.9
  • Sour Cream Pot £0.49
  • Breakfast Burrito £6.99
    • A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
  • Skin-On Fries £2.49
  • Loaded Nachos with Chicken & Chorizo £4.49
    • Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
  • Corona £3.99
    • 330ml ABV% 4.2
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Gusto Ginger Beer £2.99
    • 275ml
Alley Cafe (sample menu)
  • Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
  • Display Case - full of tasty goodies £2.95
  • Hummus & Hot Pitta £3.30
  • Garlic Bread - garlic ciabatta £2.10
  • Marinated Olives - selection of juicy olives served with toasted crostini £3.55
  • Decadent Chocolate Torte - you won‘t believe its vegan £3.75
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
4550 Miles From Delhi (sample menu)
  • Lamb Korma (N) (Mild) £10.95
    • A classic introduction to Indian cuisine. Pieces of lamb chunks cooked in a cream and cashew nut based gravy..
  • 4550 Fried Chicken (Medium Spicy) £5.25
    • Breast fillets of chicken cooked in gram flour batter and deep fried, creating an extraordinary play of tastes.
  • Chicken Jalfrezi (N) (Medium Spicy) £10.50
    • Pieces of chicken prepared in a spicy sauce of juliennes fo onion, juliennes of mix bell peppers, then garnished with juliennes of ginger and a sprinkle of fresh coriander..
  • Chicken Malabar (Medium Spicy) £10.95
    • An aromatic keralean dish, flavoured with coconut, chillies, tamarind, curry leaf and mustard seeds.
  • Paneer Tawa (Medium Spicy) £12.95
    • Indian Cottage cheese cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Ajwaini King Prawn (Medium Spicy) £8.25
    • King prawns in an ajwaini and garlic flavoured spiced marinade, chargrilled in tandoor.
  • Lamb Tawa (Medium Spicy) £13.95
    • Pieces of boneless lamb cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Goan Fish Curry (Medium Spicy) £12.95
    • This dish is from the Western coast of India. A spicy delicacy of fish cooked in a coconut-based smooth gravy.
Chilli Peppers (sample menu)
  • Chilli Pepper Special £9.50
    • Dinner meat, mushroom, red onion & garlic butter.
  • Any 2 Large Pizzas £14.50
  • Tuna Delight £8.50
    • Cheese, tomato, tuna, sweetcorn & onions.
  • Meat Feast £6.10
    • Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
  • Spring Roll £1.50
  • Cheese & Tomato £4.00
  • Sheesh Chicken Tikka and Donner Mix £9.00
  • Tuna Mayonnaise £4.00
Caribbean Catering and Cuisine 3C (sample menu)
  • Plain rice £2.49
  • 3 Cz Carrot Cake £1.00
  • Calypso cabbage portion £1.50
  • Water 50p
  • Chicken Dumplings £2.50
  • Curry Chicken (Boneless) £3.75
  • Jerk Chicken (Boneless) £3.75
  • 3 Cz Cherry Sponge £1.00
Bread and Bitter

Bread and Bitter

location

Address

153-155 Woodthorpe Drive, Mapperley Top, Nottingham NG3 5JL, England

phone

Phone

01159607541

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 11:30 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Groups ,  Highchairs Available ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Local cuisine ,  Reservations ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Bar Scene

Location
153-155 Woodthorpe Drive, Mapperley Top, Nottingham NG3 5JL, England
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