Blindbeck Tea Room in North Yorkshire Menu

Blindbeck Tea Room in North Yorkshire has no menu available, but can choose from many other options such as Cheese & Onion Nan - Specially prepared nan with cheese & onion. A very unique & popular type of bread or Nan - Unlike chappatis or roti, nans are made from flour mixed with yeast. Traditional nan made from yeast, mixed with flour and milk, with a touch of onion seeds. from Aagrah Restaurant. Mahmoods offers many options including Coffee and Tea. Ja Fran includes a wide range like Rubicon or Pepsi (0.33L). Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers Mogul Room and French Fries.

Nearby Sample Menus

  • Jaflong £8.95
    • Pieces of chicken or tender meat cooked together with aromatic spices and herbs, garlic, ginger, spring onions, methis, shallots, fresh bullet chillies and mixed peppers.
  • Shahi Khana £7.95
    • Almonds, coconut and fried onions in a creamy texture.
  • Garlic and Coriander Naan £3.25
  • Meat Chops £7.95
  • Lai Quila £9.95
    • Succulent honey glazed breast fillet of chicken with herbs and spices.
  • Dopiaza £6.95
  • Pickle Tray £1.95
  • Aloo Chaat £3.95
    • Diced pieces of potato cooked in a gently spiced sauce served with a puri.
  • Sprite £1.10
    • Size options available.
  • Coca Cola £1.10
    • Size options available.
  • Baked Beans £1.20
  • Tizer 0.33L (Can) £1.10
  • Chicken Nuggets £4.60
  • Cod £5.50
    • Size options available.
  • Mushy Peas £1.20
  • Vinegar Bottle £0.90
  • Salt cured olives in pesto £2.50
  • Chocolate and boozy prune panna cotta, amaretto biscuit, chocolate ice cream £4.95
  • Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
  • Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
  • Carrot and swede £2.50
  • Beer battered onion rings £2.75
  • “Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
  • Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
  • VEGETARIAN -
  • Included in the price £30 per head
  • Honey glazed baby parsnips £4.25
  • Italian tomatoes and bocconcini buffalo mozzarella served with a lemon, thyme and olive oil dressing (v) -
  • Baked local hake fillet with roasted cherry vine tomatoes, glazes limes and citrus sauce (hot) -
  • - Fresh fruit basket -
  • Bruschetta made with Altamura Italian bread topped with cherry tomatoes, diced olives, garlic and shallots £4.25
  • Pressed flame grilled goat’s cheese, potato and beetroot terrine served with a quince jelly and beetroot coulis (v) £7.95
  • Mexican Pie £10.00
    • Minced meat, kidney beans, sweetcorn, peppers and chillies.
  • Americano £10.00
    • Pepperoni, peppers and onions
  • Ben & Jerry's Chocolate Fudge Brownie (500ml) £5.95
    • Chocolate Ice Cream with Fudge Brownies. The fabulously fudgy brownies in this flavor come from New York’s Greyston Bakery.
  • Chips in a Bun £2.50
  • Four Seasons £9.00
    • Pepperoni, ham, green peppers and mushroom.
  • Kebab, Chips and Salad £6.50
  • Chilli Pizza £9.00
    • Chilli con carne and onions.
  • Chicken and Lamb Kebab £7.50
  • Prawn £6.95
  • Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
  • Cheese £5.50
  • Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
  • Sausage £5.15
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Stilton £6.95
  • Additional sides beans/peas or extra toppings 75p
  • Funghi Vegetarian (V) £11.25
    • Mozzarella, chestnut, portobello & oyster mushrooms, tomato & basil.
  • Moretti Alla Siciliana, Friuli £5.50
    • 500ml
  • Falanghina £32.00
    • Ripa Delle Ghiande, Campania
  • Crispy Duck £17.75
    • Cherry & red wine sauce. 20 minutes preparation.
  • Montepulciano D’abruzzo £28.50
    • Contesa, Abruzzo.
  • Real Northern Italian Meatballs £13.25
    • Beef & pork, tomato, fresh basil, pecorino cheese & toasted ciabatta. 20 minutes preparation.
  • Ribollita Soup (VE) £6.50
    • Chunky vegetable, cavolo nero & bean soup with toasted ciabatta.
  • Juices by Pago £2.75
  • Loch Fyne Chenin Blanc [Western Cape, South Africa] £21.00
    • Easy-drinking with fresh citrus flavours and a zippy, refreshing finish.
  • Green Salad (VG) £3.50
  • Heineken 0.0% £2.90
    • Refreshing fruity notes and soft malty body. Rather than remove the alcohol from Heineken® beer, their master brewer started from scratch to deliver the best tasting alcohol free beer.
  • Buttered New Potatoes (V) £3.95
  • Loch Fyne® Classic Smoked Salmon £7.95
    • Capers, horseradish & chive cream, shallots, rye bread.
  • Joseph Perrier Rosé NV (Half Bottle) [Châlons-En-Champagne, France] £31.00
    • Full, long finish, beautifully delicate, with raspberry fruits.
  • Vina Ventisquero Reserva Carménère [Colchagua Valley, Chile] £32.00
    • A deep cherry red wine with upfront fresh black and red fruit aromas, alongside spicy and earthy notes.
  • Pan-Fried Chilli & Garlic King Prawns £7.95
    • Lemon, olive oil, rye sourdough bread.
  • Pork Katsu Curry Bento (SO) (G) (S) (E) (MK) £12.80
  • Ebi Tempura Don (SO) (G) (E) (S) (CR) £14.80
    • King prawn in batter on rice.
  • Tuna £3.80
  • Miso Soup (V) (SO) (G) £1.50
    • Served with tofu, seaweed & spring onion.
  • Bento 8 (SO) (G) (F) (CR) £22.80
    • Tuna & salmon sashimi (3pcs), ebi kataifi (3pcs), chicken katsu curry and cucumber hosomaki.
  • Crispy Salmon Roll (SO) (G) (S) £6.50
    • Salmon, cucumber, avocado, spring onion, sesame seed, spicy worchester sauce, teriyaki sauce.
  • Kansai Beef Aburi Roll (SO) (G) (M) (E) (F) £12.80
    • Aburi beef fillet, salmon teriyaki, avocado, spring onion, tobiko, spicy worchester sauce, mayonnaise & teriyaki sauce.
  • Yakitori (SO) (G) (S) (M) £4.70
    • Chicken skewer.
  • Sliced Boiled Egg Salad £3.10
  • Strathmore Sparkling Water £1.50
  • Tuna Mayo £3.40
  • Roast Ham Salad £3.55
  • Chips & Cheese £3.75
  • Cheese Ham & Tomato Toastie £4.25
  • Ham, Cheddar £4.30
    • & mozzarella cheese & onion marmalade.
  • Baked Beans in Pot £1.15
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Coca Cola £2.90
    • 330ml
  • Lentil & Chickpea Quesadilla £7.50
    • Served in a beetroot & chia seed wrap with a dairy-free Gouda style cheese alternative, rocket and seasoned fries. VE.
  • Sparkling Water 750ml £3.60
  • The Plant Based Burger £12.95
    • The revolutionary Beyond Meat ® burger that looks and cooks like meat. Plant-based patty served with a dairy-free Gouda style cheese alternative, vegan mayonnaise, lettuce, tomato and crispy onions in a seeded bun with seasoned fries. VE.
  • Fevertree Ginger Beer 200ml £2.75
  • DA-SH Water Cucumber £2.95
    • 330ml
  • BBQ Chicken Wings £6.50
    • Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
  • Nitro Cold Brew Coffee by Crude £3.50
    • 200ml
  • B&B - Home made bread and butter pudding, clotted cream and apricot compote £6.95
  • Eggs Benedict - A poached egg on muffin, Parma ham, hollandaise sauce £4.95
  • Fish & chips - Beer battered haddock chunky chips, crushed peas, tartar sauce & lemon £12.50
  • Green Salad £2.50
  • Two steaks & A Bottle of Wine - 7oz Sirloin Steak with chunky chips, cooked to your liking, Sauvignon Blanc 2011, Paul Estate Chile / Merlot 2010/2011, Panul Estate £25
  • Chicken - Pan friend chicken breast with roast cherry tomatoes and globe artichoke, burnt artichoke puree, olive tapenade, dona encarnacion Zamora, gem lettuce with a chicken reduction £17.50
  • Crème brulee - Brandy snap, summer berry compote £4.50
  • Soup of the day £4.50
  • Adults Main Course £6.00
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Side Salad £1.00
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Bread & Butter slice 20p
  • Garlic Bread £1.00
Blindbeck Tea Room

Blindbeck Tea Room

location

Address

Blindbeck, Horton-in-Ribblesdale, Yorkshire Dales National Park, Settle BD24 0HT, England

phone

Phone

01729860396

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food

features

Features

Seating

Location
Blindbeck, Horton-in-Ribblesdale, Yorkshire Dales National Park, Settle BD24 0HT, England
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