Address
178-182 Dalry Road, Dalry, Edinburgh EH11 2EG
Benson's Bar in Edinburgh Menu
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Benson's Bar in Edinburgh has no menu available, but can choose from many other options such as Tonic Water or Sparkling Water from Mezbaan South Indian Restaurant. The Lucky Inn offers many options including Vegetable Only (V) and Chilli Chicken (Spicy). Dirty Dicks includes a wide range like Onion Rings or Sweet Wedges. Can Cafe Racer and Can Salty Kiss Sour from . The Southern offers Los Cardos and San Pellegrino Lemon.
Nearby Sample Menus
- Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
- Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
- Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
- Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
- Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
- Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
- Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
- Ice cream trio £4.50
- Traditional roast beef - With roast potatoes, vegetables, Yorkshire pudding, and gravy £10.95
- From the chargrill - 8oz (227g) chargrilled Scotch popseye steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £13.95
- Spylaw Curries - Vegetable £9.25
- From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
- Snowball and malibu delight - vanilla ice cream topped with pineapple, snowball, shortbread, malibu liqueur and whipped cream £5.75
- Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
- Side orders - Bread and butter £1.25
- Vegetable Pakoras £3.50
- Poutine (chips with rich gravy and cheese) £3.50
- Crostini £3.50
- Arancini £3.50
- Onion Rings £3
- Coleslaw £1.50
- The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
- Orange N/A
- Fries £2.75
- All Bar One Pad Thai - With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts N/A
- Handmade Classic Burger - add Goat's cheese £1.50
- Cumberland Sausages , Eggs And Baked Beans - With fries £6.50
- Fish Finger Wrap - Hand-crumbed cod in a flour tortilla with tartare sauce and fries or salad £7.00
- Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce £10.00
- Fanta Orange £1.20
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Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.
- Sweet Potato Fries £2.95
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Big Dipper Burger £10.95
- Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
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Carnage Burger £8.95
- Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
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Shroom Swiss Burger £8.95
- Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
- Sprite £1.20
- Millionaire Cheesecake £2.50
- Kopparberg Mixed Fruit - Non Alcoholic (500ml) £4.95
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Warmed Waffle and Bacon £6.00
- Warmed waffle topped with crispy streaky bacon drizzled with mapple syrup. (Cereals containing gluten, Eggs, Soya)
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Tortellini Romagna £10.50
- Beef tortellini in a tomato and cream sauce with ham and mushroom. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
- Americano £2.10
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BBQ £7.50
- Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide, Mustard.
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Penne Calabrese £10.00
- Penne pasta with Italian sausage, sun dried tomatoes, rocket, pecorino cheese dressed with olive oil. Cereals Containing Gluten, Milk, Sulphur Dioxide.
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Tortino Della Nonna £4.50
- Grandma's cake.
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Hawaiian £10.50
- Ham and pineapple. Cereals Containing Gluten, Milk.
- Spite 330ml £1.99
- Appletizer £2.49
- Pink Onions £0.79
- Jalapeno Jam £0.79
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Southern Fried Chicken £6.99
- Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
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Corona 330ml £3.99
- ABV% 4.2 330ml
- Onion Rings £2.49
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Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
- 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
- Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
- Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
- Handmade haggis bon-bons with golden beetroot and ginger chutney £4
- Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
- Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
- Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
Benson's Bar
Phone
01313376788
Opened hours
Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 11:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Drinks Only
Features
Bar
178-182 Dalry Road, Dalry, Edinburgh EH11 2EG
- Edinburgh Drinks Only Menus
- Edinburgh Region Drinks Only Menus
- Lothian Drinks Only Menus