Barolo Pizzeria & Grill in Nottinghamshire Menu

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Barolo Pizzeria & Grill in Nottinghamshire has no menu available, but can choose from many other options such as Gingerbread Man or Stokes' Oat, Walnut and Raisin Cookie from Highbridge Cafe. City Pizza offers many options including Bottle Water and Dr Pepper (0.33L). Frankie and Benny's Uk includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. Small Bottle of Water and San Pellegrino (33cl) from . Dolcino offers Satkar and Coffee.

Nearby Sample Menus

Grilled Halloumi (v) £7.00
- Grilled Cyprus cheese.
Karisik Sicak (Hot Meze Platter) £10.00
- Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.
Kuzu Shish (Lamb on Skewer) £17.00
- Marinated fillets of chunky lamb cubes grilled on skewer served with bulgar and salad.
Imam Bayildi (Stuffed Aubergine) (v) £7.00
- Aubergine stuffed with onions, tomatoes, green peppers, parsley and a hint of garlic.
Fanta £1.50
Iskender with Sliced Lamb (Kuzu) £18.00
- Sliced lamb on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
Izgara Kofte £16.00
- Lamb patties kneaded with herbs and grilled on skewer served with bulgar and salad.
Sautéed Lamb Liver £8.00
- Sautéed lamb liver served with red onions, parsley and sumac.

Bowl of chips £2.50
All our burgers are served upon a seeded bun with a crisp salad garnish, homemade coleslaw and your choice of hand cut chips, spicy spirals or jacket potato -
Bowl of new potatoes & butter £2.50
Sautéed mushrooms £1.00
Local sausages, mash, onion gravy & garden peas £3.50
Braised beef in a rich onion gravy served with seasonal vegetables & herb mash £10.90
Mixed garden salad £2.50
Seafood Linguini, prawns, mussels, cockles & squid, sautéed with garlic, chilli & spring onion, within a white wine & cherry tomato sauce. -

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Carbonara A delicious cream sauce, smoked bacon, a hint of parmesan cheese & ground black pepper. £9.90
Pizza di Prosciutto V A sprinkling of mozzarella cheese topped with prosciutto, rocket leaves & wafer thin shavings of Reggianio Cheese. £7.90
Filetto Al Pepe Fillet steak char grilled to your liking cooked in a simple but delicious combination of cracked peppercorns, French brandy and cream. £19.90
Selection of cooked vegetables £3.45
Arrabiatta Pomadora sauce, jalapeño chillis, onions & peppers & a hint of fresh garlic, make this a nice spicy pasta dish! £9.90
Coppa di Gamberetti Succulent Norwegian prawns topped with rose marie sauce served on a bed of crispy iceberg lettuce with garnish and bread £4.90
Pizza Al’ Aglio V in house freshly baked tradional style pizza with italian plum tomatoes, fresh garlic, topped with a sprinkling of blended cheeses. £4.90
Insalata di Mozzarella Capresse Buffalo mozzarella with ripe plum tomatoes, extra virgin olive oil & fresh basil £3.45

Pani Puri £5.00
Aloo Paratha £3.50
Extra Roti £0.75
Idli Sambar (4 Idli) £6.50
Mixed Veg + 2 Roti £6.50
Chicken Biryani £8.00
Saag +2 Makki Roti £7.00
Poppadom £1.00

Daniya Massala Lamb tikka cooked in a mild tomato and coriander sauce. £8.90
Sag Mushroom Cheese Spinach and mushroom with cheese £4.10
King prawns in Coconutmilk King prawns cooked in spices, onions, coconutmilk and fresh coriander. Slightly hot. £13.90
Pilau Rice (Basmati) £3.00
Tandoori Chicken Biryani £11.50
Beef Biryani £11.50
Brinjol Bhaji Aubergine £4.10
Boiled Rice £2.90

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Long Stem Broccoli (VG) £3.75
- with sugar snap peas & mixed seeds
Chicken Green Curry £13.75
- with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
Chicken and Mushroom Pie £12.95
- Topped with rosemary mash & cheese
Giant Green Gordal Olives (VG) £3.25
Warm Chicken Salad with Turmeric and Freekah (N) £11.95
- Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
Red Tempranillo Garnacha, Spain £16.95
Creamy Mushrooms on Garlic Focaccia (V) £6.75
- Deep-fried mushrooms with a wild mushroom cream sauce
Peroni £6.95
- 660ml 5.1%

Caribbean £8.50
- Cheese, tomato, pineapple, mushroom & sweetcorn.
Peri Peri Pizza £5.50
- Peri peri sauce, jalapeños, tandoori chicken & green peppers.
4pcs Garlic Bread £2.50
Veggie Burger £4.00
Free Choice £6.50
- Any 3 toppings of your choice.
Chilli Pepper Special Kebab £10.00
- Sheesh, tikka, donner, seekh kebab & onion bhaji.
Asian Style £8.50
- Cheese, tomato, onions, sweetcorn, green peppers, green chillies & chicken tikka
6 Wings £3.00

Lemon Rice £4.25
- Basmati pulao rice cooked with lemon juice.
Sada Chawal £3.50
- Fluffy steamed rice.
Chicken Korma (N) (Mild) £9.95
- A classic introduction to Indian cuisine. Pieces of chicken cooked in a cream and cashew nut based gravy.
Bhindi Do Piazza (Medium Spicy) £8.25
- Okra packed with tangy melange of onion and fresh spices.
King Prawn Biryani (Medium Spicy) £15.95
- Served with kachumber raita, salad and curry sauce.
Lasooni Chicken (Very Spicy) £5.25
- Marinated overnight in yoghurt flavoured with garlic, ginger and spices and cooked in clay oven.
Garlic Chilli Chicken (Hot) £10.95
- Barbecued chicken pieces cooked in a fresh garlic and chilli sauce with caramelised onions.
Mushroom Rice £4.25
- Basmati pulao rice cooked with mushroom.

Diet Coke £1.99
- 330ml
Appletizer £1.99
- 330ml
Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Desperados £3.99
- 330ml ABV% 5.9
Starthmore (Still) £1.49
- 330ml (Bottle)
Loaded Nachos with Salsa & Guacamole £3.99
- Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
Churros (Small) with Chocolate Dip £1.99
- Churros (Small) with chocolate dip
Skin-On Fries £2.49

Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
Marinated Olives - selection of juicy olives served with toasted crostini £3.55
Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
Bert - brie, blueberry conserve and grapes £4.95
Today’s soup - served with artisan bread £3.75
Ice Cream - please ask for today’s selection £2.75
Organic potato wedges - with sour cream or tomato sauce £3.60
Garlic Bread - with melted cheese £2.75

Brooklyn Lager £4.50
- 330ml.
Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.
Diet Coke £2.50
- Diet Coke 500ml Bottle
**NEW** Gingerbread Shake £5.25
- Our new gingerbread flavoured milkshake
Five Guys Shake £5.25
- Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
Cheeseburger £9.25
- Our regular two-patty burger with two slices of melted American cheese added.
Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
Corona £4.00
- 330ml.

Sprite £1.50
- 330ml Can
Cloudy Lemonade £2.50
- 500ml Bottle
Mozzarella Dippers £5.00
- Breaded, gooey mozzarella cheese sticks (V)
Onion Rings £3.00
- Beer battered crispy onion rings (V)
The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Mac 'n' Cheese £4.00
- Warm, cheesy goodness (V)
Goose Island 312 Urban Wheat Ale £4.80
- 330ml can 4.2%
Banana £4.00
- Banana Shake made with real dairy ice-cream