Barnacles & Bones in Edinburgh Menu

Barnacles & Bones in Edinburgh has no menu available, but can choose from many other options such as Mineral Water (500 ml) or San Pellegrino (330 ml) from Meltmongers. Made In Italy offers many options including San Pellegrino and J20. Savas Manli includes a wide range like Pepsi Max or Irn Bru - Sugar Free. Mexican and Pesto Rosso from . GF offers Tapis Productions and Fresh Mint Leaf Tea.

Nearby Sample Menus

  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Glass of Milk Std:  £0.95, Lrg:  £1.50
  • Soup of the day, served with crusty bread and butter £3.75
  • Baked Potato served with - Baked Beans £4.75
  • Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
  • From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
  • Fish - Chargrilled rainbow trout montrose - Rainbow trout stuffed with mango chutney and prawns wrapped in bacon and chargrilled £11.95
  • Strawberry tart and ice cream topped with cream £5.75
  • Side Orders - Chips £1.95
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetable Pakoras £3.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Arancini £3.50
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
  • Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
  • Homemade Chilli Popcorn £2.50
  • Smoked Salmon And Scrambled Egg Bagel £6.50
  • Chorizo Frittata - With red pepper, spring onion and parsley £7.00
  • Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
  • Mushroom Frittata - With red pepper, spring onion and parsley £6.00
  • Rib Eye Steak - add Chipotle chilli prawns £3.50
  • 12 Pieces £8.95
  • Hot Lips Burger £8.95
    • One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
  • Big Dipper Burger £10.95
    • Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
  • The Carneval Burger £11.95
    • Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
  • San Pellegrino Sparkling Lemonade £1.20
  • 18 Pieces £11.95
  • Spangle Monkey without Peanut Butter £7.95
    • Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
  • Barney’s Burger (V) £7.95
    • Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
  • Arancino Vegetariano £5.50
    • Breaded riceballs filled with spinach and ricotta, served with salad and a side of Napoli sauce. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Chai Latte (Large) £2.95
    • Mix of caramel, orange blossom and honey.
  • Soda Water (330ml) £2.00
  • Pollo Milanese £11.00
    • Breaded chicken breast served with spaghetti in a rich cherry tomato and basil sauce. Cerealss Containing Gluten, Egg.
  • Garlic Bread £3.50
    • Toasted Italian bread topped with garlic butter. Vegetarian, Cereals Containing Gluten.
  • Diet Irn Bru (330ml) £2.00
  • Breakfast Roll (2 Fillings) £3.25
    • Choice of sausage, bacon, black pudding or fried egg.
  • Still Water (500ml) £2.00
  • Southern Fried Chicken £6.99
    • Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
  • Hot Chorizo £6.49
    • Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
  • Spite 330ml £1.99
  • Pink Onions £0.79
  • Mexican Rice £1.99
  • Guacamole £0.79
  • 4 Churros £3.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Diet Coke 330ml £1.99
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • House salad £3.50 each or 3 for £9.95
  • Hand cut Sweet potato fries £3.50 each or 3 for £9.95
  • Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
  • Hand cut red rooster fries £3.50 each or 3 for £9.95
  • Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Barnacles & Bones

Barnacles & Bones

location

Address

Sibbald Walk, New Street, Edinburgh EH8 8FT, United Kingdom

phone

Phone

07736281893

clock

Opened hours

Sunday 11:00 - 17:00 Monday 11:00 - 15:00 Tuesday 11:00 - 15:00 Wednesday 11:00 - 15:00 Thursday 11:00 - 15:00 Friday 11:00 - 21:00 Saturday 11:00 - 21:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Scottish , Seafood , Street Food , Vegetarian

features

Features

Seating ,  Child-friendly ,  Outdoor Seating ,  Delivery ,  American Express ,  Takeout ,  Mastercard ,  Visa ,  Wheelchair accessible

Location
Sibbald Walk, New Street, Edinburgh EH8 8FT, United Kingdom