Artisan in Sheffield Menu

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Artisan in Sheffield has no menu available, but can choose from many other options such as Garlic & Chili Mushroom or Roasted Potatoes from Villas Romana. Common Room offers many options including Wings and Tempura Fried Vegetables (VG). Sushi Express includes a wide range like Chola Traditional Umeshu 15% (720ml) or Choya Extra Years Umeshu 15% (With Plum) 50ml. Vagabond Gluten Free Pale Ale 330ml Bottle (4.5%) and Juicebox Citrus IPA 330ml Can (5.9%) from . Red's True Barbecue - Sheffield offers Five Guys Burgers & Fries - Meadowhall and Corona.

Nearby Sample Menus

Egg Fried Rice -
Jam Tarts -
Fruity Fairy Cake -
King Prawn with Fresh Chilli Thai Style -
Sesame Prawn on Toast -
Lemon Chicken -
Water Chestnuts Curd -
Onion Rings -

Donner Meat (Portion) £3.90
2 Pieces Southern Fried Chicken £2.60
Pepperoni Pizza £7.20
Chicken Calzone £5.90
- Chicken, peppers, mushrooms & garlic butter.
Tropicana Pizza £5.50
- Ham (turkey meat) & pineapple.
Special Chicken Donner Pizza £5.80
- Chicken doner, peppers & sweetcorn.
Veggie Hot Pizza £6.40
- Mushrooms, onions, jalapenos, olives & peppers.
Asian Special Pizza £7.10
- Chicken tikka, mince meat, onions, peppers, chillies & sweetcorn.

Jalapeno Poppers £3.50
Coleslaw £1.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Vegetable Pakoras £3.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Onion Rings £3
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1

Mixed kebab (Donner & Chicken) £6.00
Chips & Cheese (Grated) £3.00
Chicken Kebab £4.80
Cheese & Onion Rissole £1.50
Cheese Burger £3.00
Fish Rissole Butty £2.00
Peas (Mushy) £1.00
Fish Cakes £2.00

Donner Meat with Chips and Cheese £5.50
- Donner meat on chips with cheese. Small or large.
Pepperoni £6.00
- Pizza sauce, pepperoni and mozzarella.
Hummus £1.00
Vegetarian £6.50
- Mushrooms, peppers, courgettes and fresh tomatoes.
Chicken Shish Wrap £4.00
- Marinated pieces of tender chicken.
Donner Meat with Chips £4.50
- Donner meat on chips. Small or large.
Halloumi Plate (4pcs) £7.00
- Halloumi with salad.
Diet Coke (Can) £1.00

House Salad with Dressing (V) (VG) £3.55
with a full bodied finish. £35.00
Still Water (V)(VG)(G). £2.00
Meantime Anytime IPA Pint (V)(VG) £4.95
Coal Nachos For Two (G) (V) £8.95
- Tortilla chips with chipotle and sweetcorn salsa, red chillies jalapeños melted cheese, soured cream and guacamole.
Peroni Gluten Free (V)(VG)(G) 330ml £4.75
nectarine with a silky texture and a soft finish. £22.00
Gerard Bertrand, Gris Blanc, France 2018 £26.00
- Wonderfully pure, fresh and full flavoured pale rosé with vibrant red fruit flavours.

Set Menu F (Baan Mung Sa Wirat) [Ve] £41.90
- Starter: So siam vegetarian platter. Main Courses: Authentic green curry with vegetables (medium), stir-fried mixed vegetable, stir-fried tofu (mild). Choice of steamed rice or egg fried rice and tea or coffee. (Vegetarian set meal for two.)
Tofu Tord £5.50
- Crispy fried bean cord, served with sweet & sour peanut sauce.
Stand Up Sea Bass (Medium) £18.95
- A crispy golden fillet of sea bass standing on its tail. Just thinking about the dressing makes my mouth water. It has peanut, fresh chilli, shallots, limes, lemongrass and ginger. The flavour is balanced with a bit of nam pla, a bit of lime juice and a touch of roasted chilli.
Gai Hor Bai Teuy £5.95
- Chicken marinated with garlic, pepper and honey, wrapped in pandan leaves.
Set Menu G (Baan Thai Royal Banquet) £123.80
- Starter: So siam royal platter. Second Course: Traditional spicy and sour prawn soup. Main Course: Crispy boneless red seabream in sweet chilli, stir-fried beef with holy basil, authentic green curry with prawn (medium), sliced roast duck, barbecued chicken, stir-fried delicious vegetables, Pad Thai noodle with pork, choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four)
Gaeng kiew Waan Phak (Mild) £8.00
- An authentic famour green curry of mixed vegetables with coconut milk and Thai herbs.
Koaw Neaw £3.25
- Sticky rice.
Goong Pud Gra-tiem Prik Tai £12.00
- Stir-fried king prawns with garlic, pepper, coriander and mushroom.