Annesley Road Fish Bar in Nottinghamshire Menu

Tavuk Sish (Chicken on Skewer) £16.00
- Diced marinated chunky cubes of chicken grilled on skewers served with rice and salad.
Penne in Tomato Sauce (v) £12.00
- Penne pasta with fresh tomato sauce and herbs.
Penne with Meaty Tomato Sauce £9.95
- Penne with minced lamb cooked with onions, tomato, parsley and garlic.
Cacik (Classic Tzatziki) (v) £6.00
- Yoghurt with finely chopped cucumber, mints and garlic.
Tavuk Prenses £16.00
- Mini chicken fillets sautéed with mushroom, garlic, dull cream and parmesan cheese served with bulgar.
Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
- Grilled fillets of lamb with oregano served with bulgar and salad.
Mixed Kebab £17.00
- Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
Coke £1.50

Hand cut chips £1.50
Bowl of chips £2.50
Taylors pie of the day served with seasonal vegetables & your choice of potatoes £9.50
Roast Mediterranean vegetables in a tomato & pesto sauce with tagliatelle (v) -
Meatballs with melted mozzarella £5.40
Homemade soup with warm bread (v) £3.90
Mozzarella stuffed chicken wrapped in bacon with black pepper sauce, fresh market vegetables & potatoes of your choice £12.50
- -

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines & olives, a hint of chilli to give this dish a spicy finish with home made pomodoro sauce. £13.50
Verdure V Selection of vegetables, garlic & a sprinkling of herbs - vegetarian favourite! £9.50
Pollo Limone Breast of chicken shallow fried in butter, vino bianco and fresh lemon juice, finely chopped parsley and black pepper gives this tangy chicken dish a great flavour. £13.90
Choice of Sauces: Limone , Dijon , Pomodoro £2.00
Grand Chicken Cesar Shredded pieces of char-grilled tender chicken breast with anchovies, parmesan, seasoned croutons & mixed leaf lettuce, drizzled with our homemade creamy cesar dressing & served w Small £6.90 / Large £9.50
Ciabatta Bites Bite sized golden baked garlic & herb dough balls, served with a dip on a bed of crispy mixed leaf lettuce £5.50
Pollo Alla Cacciatora Chicken breast coated with mushrooms and shallots, a hint of red wine and fresh garlic in a pomodoro sauce topped with fresh basil. £14.50
Coppa di Gamberetti Succulent Norwegian prawns topped with rose marie sauce served on a bed of crispy iceberg lettuce with garnish and bread £4.90

Lamb Biryani £8.50
Chicken Shahi £8.50
Palak Paneer + 2 Roti £7.00
Plain Paratha £2.50
Aloo Gobi + 2 Roti £6.50
Makki Di Roti £1.50
Coffee £1.50
Extra Roti £0.75

Prawn Biryani £11.50
Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £12.90
Chicken Tikka Pieces of chicken marinated in spices and barbecued in the tandoori £4.30
Salmon Joll Salmon prepared in a slightly hot sauce with fresh coriander £13.90
Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £6.50
Chutney Tray £1.50
Sag Aloo Spinach and potato £4.10
Brinjol Bhaji Aubergine £4.10

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Mini Cumberland Sausages £5.25
- with honey & grain mustard
Roasted Half Chicken with Garlic and Chilli £13.95
- Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
Halloumi Burger £10.95
- Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
Meantime Pale Ale £4.50
- 330ml 4.3%
£12.95
Chicken Green Curry £13.75
- with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
Kingsdown Natural Still Water 500ml £2.95
Warm Banoffee Doughnuts (V) £6.50
- Salted caramel coated doughnuts with sliced banana, crumbled chocolate flakes & whipped cream

Barbacoa Beef Bowl £7.99
- Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Gusto Ginger Beer £2.99
- 275ml
Salsa Pot £0.49
Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
Churros (Small) with Chocolate Dip £1.99
- Churros (Small) with chocolate dip
Bundle for Two £15.99
- Two burritos with salsa nachos and two soft drinks
Veggie Chilli Burrito £5.49
- Our classic vegetarian chilli recipe served at your pleasure
Diet Coke £1.99
- 330ml

Chocolate £4.00
- Chocolate Shake made with real dairy ice-cream
Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
Mozzarella Dippers £5.00
- Breaded, gooey mozzarella cheese sticks (V)
Goose Island 312 Urban Wheat Ale £4.80
- 330ml can 4.2%
Toblerone® Cheesecake £4.50
- A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
Cheese Melt £6.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
Strawberry Lemonade £2.50
- 500ml Bottle
Soda Folk Cream Soda £2.90
- 330ml Can

Lemon Sponge £1.50
Chicken Bites £2.50
3C'z Calypso Callaloo (Vege) £3.75
Ginuess Punch £2.00
Jam Sponge £1.50
Add Cream 50p
Coleslaw £1.20
Option - Salad or Coleslaw N/A

Fred - smoked tofu, peppers and coriander mayo £4.95
Gertie - mature cheddar, not ham and alley chutney £4.95
Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
Baked Cheesecake - see board for today’s flavour £3.50
Cheese on Toast - the classic snack any time of the day £3.50
Garlic Bread - with melted cheese £2.75
Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95

£6.95
Little Five Guys Style £3.45
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Sprite £2.50
- Sprite 500ml Bottle
Bacon Dog £7.45
- Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
Cheeseburger £9.25
- Our regular two-patty burger with two slices of melted American cheese added.
Bacon Cheeseburger £9.95
- Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
Little - Cajun Style £3.45
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Corona £4.00
- 330ml.

Family Meal 2 £24.50
- 2 large pizzas, 1 chicken kebab, 1 donner kebab, 1 small chips, 1 bottle of drink.
Cheese & Tomato £4.00
Peri Peri Pizza £5.50
- Peri peri sauce, jalapeños, tandoori chicken & green peppers.
Ben & Jerry £6.50
- Cookie dough & fudge brownie.
12 Wings £5.00
4pcs Garlic Bread with Cheese £3.00
Garlic Naan £2.00
Meat Feast £9.50
- Pepperoni, chicken, spicy beef & ham.

Chicken Biryani (Medium Spicy) £13.50
- Served with kachumber raita, salad and curry sauce.
Lamb Rogan Josh (Medium Spicy) £11.25
- The classic lamb curry of Kashmir, braised in a concentrated broth and finished in a rich gravy of myriad spices that provide a host of subtle flavours.
Pulao Rice £3.95
- Basmati rice cooked with saffron.
King Prawn Puree (Medium Spicy) £8.25
- A nice crispy puree with king prawn and sauce which has just a bit of bite.
Tandoori Chicken (Medium Spicy) £14.95
- Served with pulao rice, salad and makhani sauce.
Vegetable Samosa (V) (Medium Spicy) £4.75
- Deep fried savoury pastries. Generally eaten as a snack in india, make excellent appetisers.
Curry Sauce £4.95
- Available in mild, medium, hot and extra hot.
Keema Rice £4.50
- Pulao rice cooked with lamb mince.

Annesley Road Fish Bar in Nottinghamshire Menu

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Annesley Road Fish Bar

East Midlands > Nottinghamshire > Annesley Road Fish Bar

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48 Annesley Rd, Hucknall, Nottingham NG15 7DQ, UK

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