Zweton Restaurant in Ipswich Menu

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Zweton Restaurant in Ipswich has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizzaexpress. The Rose of Bengal offers many options including Chips and Chapati. Wagamama includes a wide range like Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya. Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche from . Loch Fyne Restaurant offers Casablanca Restaurant and Chateau Musar Red 1994.

Nearby Sample Menus

Char grilled walnut bread, balsamic & olive oil £ 4
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Dark chocolate fondant, mint ice cream £6.50
Battered fish of the day, frites & crushed minted peas £mp
Hot Chocolate £2.30
Marinated olives £3.75
Roast cashews & almonds £3.25

Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Coronation Chicken £4.85
Cheesy Chips £2.95
Hot Chocolate £2.35
Beans & Cheese £5.25
Tuna & mayonnaise £4.85
Brie & Bacon £6.25
Chips £1.95

J2O £1.50
Chicken Donner Meat & Chips £5.50
Chicken & Mushroom Pizza £5.50
- Chicken & mushrooms.
Margherita Pizza £6.50
- Mozzarella cheese & tomato.
Kids Drink Juice £0.60
Kids Donner Meat £3.50
Fresh Garlic Bread with Cheese (4) £2.50
Seafood Pizza £5.50
- Onion, tuna, prawns.

Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Buttered new potatoes £2.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95

Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Provencale – Served with gambas tomato & basil sauce £12.95
Courgette Frites £2.75
French Beans £2.75
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95