Zucca Restaurant in Edinburgh Menu

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Carpaccio of Scotch Beef £6.95
- Truffle oil, rocket and parmesan.
Antipasto £4.95
- Italian cured meats, cheese and vegetables.
Bruschetta £3.95
- Toasted garlic bread, tomatoes, basil and olive oil.
Caprese Salad £3.95
- Beef tomatoes, buffalo mozzarella, basil and olive oil.
Chicken Liver Pate Tuscan Style £4.95
- Red onion jam and crostini.
Home Smoked Salmon £4.95
- Potato and chive salad, saffron mayonnaise.
Avocado, Tomato and Smoked Tofu Salad £4.95
- Balsamic glaze. Vegan/GF.

Spaghetti Carbonara £7.95
- Smoked bacon, egg yolk, cream and parmesan.
Strozzapreti Pasta £7.95
- Spicy arrabiata tomato sauce, olives and basil. Vegan.
Pappardelle Bolognese £7.95
- Pork and beef, slow cooked in tomato sauce.
Seafood Fettuccine £8.95
- Zucchini, tomato garlic, white wine and rich white sauce.
Fresh Potato Gnocchi £7.95
- Broccoli, blue cheese and pine-nuts.
Roasted Zucchini Risotto £7.95
- Sundried tomatoes and rosemary.
Chargrilled Chicken Breast £9.95
- Green vegetable salad and a light lemon dressing.
Braised Featherblade of Beef £12.50
- Forestiere mushroom and red wine sauce.
Sardinan Fish Stew £10.50
- Fish, mussels and prawns cooked in a rich tomato sauce and couscous.

Chips £2.50
Boiled Potatoes £2.50
Green Beans £2.50
Brocoilli £2.50
Mixed Salad £2.50
Green Salad £2.50

Margherita £7.50
- Classic tomato, mozzarella and basil.
Funghi di Bosco £8.50
- Tomato, mozzarella, mushrooms.
Spinaci £8.50
- Tomato, mozzarella, spinach and roasted peppers.
Pollo £8.95
- Tomato, mozzarella, chicken and red onions.
Alla Diavola £8.95
- Tomato, mozzarella, spicy salami sausage and chilli peppers.
Prosciutto e Rucola £8.95
- Tomato, mozzarella Parma ham and rocket leaves.

Dark Chocolate Sphere £3.50
- Filled with chocolate mousse and orange.
Cheese, Biscuits, Celery, Grapes and Chutney £5.95
Chilled Coconut Rice Pudding, Exotic Fruit Salsa £3.50
- Vegan.

Nearby Sample Menus

Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95

Side Orders - Onion Rings £1.55
All day breakfast - 2 hash browns, 2 rashers of bacon, 2 fried eggs, 2 tattie scones, beans, 2 sausages, black pudding, grilled tomatoes, mushrooms, toast and a pot of coffee or tea £10.45
Black Coffee (cup) Std: £1.95, Lrg: £2.25
Snacks - Filled hot or cold baguettes served with salad and a choice of one filling- bacon, cheese, tuna mayo, egg mayo, coronation chicken, prawn marie rose, or roast beef - extra fillings £1.25p eac £6.25
From the chargrill - Spylaw mixed grill 8 oz (227g) popseye steak, 8oz(227g) chicken fillet, 8 oz (227g) gammon steak, beef sausage, black pudding and fried egg. £28.50
Battered Haddock Supper: £6.95, Single: £5.95
Traditional roast beef - With roast potatoes, vegetables, Yorkshire pudding, and gravy £10.95
Pot of Speciality Tea Std: £2.45, Lrg: n/a

Vegetable Pakoras £3.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Jalapeno Poppers £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Coleslaw £1.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Poutine (chips with rich gravy and cheese) £3.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50

Handmade Classic Burger - add Onion rings £1.50
British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
Tomato & Mozzarella Arancini Balls - With spiced plum chutney £5.50
Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
Crab & Lobster Burger - Topped with red onion rings and served with tzatziki £11.00
Virgin Mary - Tomato juice, lemon juice and spice N/A
Bread , Olive Oil & Balsamic Vinegar £2.50

Cheeky Mac £5.95
- Our homemade mac & cheese with bacon bits marinated in syrup.
Coca-Cola £1.20
Chilli Slaw £2.95
Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.
Spangle Monkey with Peanut Butter (V) £7.95
- Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
6 Hot Wings and Chips £4.45
Straightup Cheesesburger £6.95
- Cooked medium rare.
Mac & Cheese £2.95
- The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.

Bowl of Chips £3.50
- Crispy, skin on fries. Vegetarian.
Torta Di Mele £5.00
Eggs Benedict £6.50
- A freshly toasted english muffin topped with two poached eggs and hollandaise sauce finished with your choice of:
Hawaiian £10.50
- Ham and pineapple. Cereals Containing Gluten, Milk.
Passionfruit Martini (200ml) £6.50
Garlic Bread £3.50
- Toasted Italian bread topped with garlic butter. Vegetarian, Cereals Containing Gluten.
Smashed Avacodo and Pomegranate On Toast £6.00
- Toasted sourdough bread topped with smashed avocado,pomegranate, ricotta cheese with a hint of mint and chilli. Vegetarian, Cereals Containing Gluten, Milk.
Iced Coffee Frappe £3.50
- Ice-cold espresso coffee, milk & ice.

Diet Coke 330ml £1.99
Onion Rings £2.49
Belvoir Elderflower Presse £2.99
Belvoir Raspberry Lemonade £2.99
Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
Barbacoa Beef £6.99
- Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
Halloumi & Jalapeno Jam £6.99
- Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
Fries £2.49

Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
Soup of the day with warm artisan bread £4
Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95