Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
Mixed Vegetables (V) £2.50
Sautéed with garlic.
Achet Khodar (V) £12.95
Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
Tagine Bread & Olives (V) £4.00
With kalamata olives marinated in garlic, chilli and za'tr.
Salata Bel Jubna (V) £4.95
Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
Mixed Salad (V) £2.50
Soupe Du Jour (V)(VG) £4.95
Freshly made each day by our chefs. Served with bread.