William The Conqueror Hotel in St Leonards-On-Sea Menu -

Are you the owner? Manage this listing for free.

William The Conqueror Hotel in St Leonards-On-Sea has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Mr Pizza offers many options including Coke Bottle and Bottle Water. Gars Restaurant includes a wide range like Fried Noodles and Beanshoots or Vegetable Singapore Noodles. Shiraz Cabernet, One Chain Vineyards, South Australia and Sparkling Water from . A Laurillard offers Bella Italia Brighton Marina and Mela Rossa.

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Burst 500ml Bottle £1.90
Oasis 500ml Bottle £1.90
Cans £1.20

Prawn Cocktail with classic Marie Rose sauce £5.95
West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95
Hot Cherry Meringue laced with cherry brandy and served with ice cream £5.50
Children’s Ice Cream - Vanilla £2.75
Gressingham Duck Breast pan fried and seated on a rhubarb sauce £17.95
Scallops wrapped in Bacon £8.95 / £19.95
Grilled Whole Plaice dressed in lemon and parsley butter £12.95
The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95

Roast Duck with Plum Sauce £8.90
Fried Beansprouts £5.00
Plain Chow Mein £4.50
Mushrooms Chow Mein £5.50
Fried Beancurd in Szechuan Sauce (Hot) £6.50
Beef with Tomato £11.90
Honey Coated Spare Ribs £9.50
Beef with Szechuan Style (Hot) £11.90

Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Linguine alla Zingara £9.90
- Ribbons of courgette, pancetta and red onion.
Insalata della Casa (V) £8.50
- Warm goats cheese salad with grilled Mediterranean vegetables, mixed salad leaves and peanuts.
Pollo Milanese £11.50
- Bread crumbed chicken pan fried and served with spaghetti in a rich tomato sauce.
Insalata Mista (V) £3.50
- Mixed salad leaves with red onion, carrot and cherry tomatoes.
Spaghetti alla Bolognese £9.50
- Homemade Italian classic bolognese sauce.
TG. Gamberi £10.30
- King prawns, fresh chili, garlic, baby plum tomato tossed with crunchy rocket.