Wallingford Arms in Didcot Menu

Wallingford Arms in Didcot has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Hi-Lo Jamiacan Eating House offers many options including Sparkling Water (330ml) and 7-Up (330ml). The Cape Of Good Hope includes a wide range like Dalstons Elderflower or Dalstons Fizzy Rhubarb. Diet Coca-Cola and Coca-Cola from . Fairway Fish And Chip Bar offers Al-Shami Lebanese Restaurant and Mineral Water - Perrier (0.75L).

Nearby Sample Menus

  • Grilled Chicken served with Chips or Vegetables £4.50
  • Onion Rings £2.20
  • Battered Fish served with Chips or Vegetables £5.50
  • The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
  • Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
  • Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
  • Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
  • Homemade Sausage Rolls with Spiced Apple Chutney £3.95
  • PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
  • NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
  • MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
  • Johnny Walker Gold Label £6.95
  • - -
  • MURGH TIKKA MASALA Grilled chicken simmered in a rich butter and tomato sauce. £7.95
  • Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
  • MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
  • Double Espresso £2.50
  • Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
  • Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
  • Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
  • Green Queen Olives £2.50
  • Patatas Bravas (V) roast potatoes in a spicy tomato sauce £3.95
  • King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
  • Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
  • Mariniere - Steamed in a white wine & garlic cream sauce £12.95
  • Courgette Frites £2.75
  • Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
  • Blueberry & white chocolate cheesecake £5.50
  • Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
  • Devonshire crab and avocado dressing with a gazpacho dressing £5.90
  • Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
  • Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
  • Beef with Crispy Noodles in Gravy £9.50
    • Crispy egg noodles with mixed vegetables in light brown gravy.
  • Fish Fillet with Chilli Sauce £11.50
    • Deep Fried Tilapia fillet top with chilli sauce.
  • Beef with Oyster Sauce £10.95
    • Strips of steak sautéed with oyster sauce, mushroom, peppers and spring onion served on a sizzling platter.
  • Pork Panaeng Curry £10.50
    • Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.
  • Hot & Spicy Seafood Soup (For 4) £26.50
    • Thailand’s famous hot and sour soup with mixed seafood, mushroom, bouquet garnet of lemon grass, kaffir lime leaves, a touch of chilli and lime juice, served in a hot clay pot.
  • Seafood with Crispy Noodles in Gravy £10.50
    • Crispy egg noodles with mixed vegetables in light brown gravy.
  • Duck Stir-Fried with Chilli Oil £10.95
    • Stir-fired with chilli oil, onion, red and green pepper.
  • Chicken & Broccoli with Oyster Sauce £9.95
    • Stir-fried with broccoli, carrots and light oyster sauce.
Wallingford Arms

Wallingford Arms

location

Address

237 Broadway, Didcot, Oxfordshire, OX118QJ ,

phone

Phone

01235812282

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
237 Broadway, Didcot, Oxfordshire, OX118QJ ,
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