Wadworth and Company in Witney Menu

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Wadworth and Company in Witney has no menu available, but can choose from many other options such as Water or Tango Orange from Lebanese Wrap House. Georgina's Cafe offers many options including Bottled Water (500ml) and San Pellegrino (Can) (330ml). Saffron includes a wide range like Earl Gray Tea or Mint Tea. Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. and Pannacotta - Creamy vanilla pannacotta with a red berry compote. from . Zizzi Restaurants offers itsu and orange press.

Nearby Sample Menus

Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Battered Fish served with Chips or Vegetables £5.50
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Burger/Cheese Burger served with Chips or Vegetables £4.95
Orange Cheesecake with a Pineapple Salsa £4.95
Bacon, Stilton & Cherry Tomato Sandwich £5.25

TANDOORI ROTI £1.95
Balvenie Single Malt £2.50
Gle nmorangie Single Malt £2.50
- JEERA (CUMIN) £2.95
Tea £1.50
MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
DINGRI MUTTER Fresh mushroom and green peas with ground herbs and spices £4.50 / £7.50

Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
Fries £2.50
10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
Spiced Chickpeas with Spinach (V) - £3.95
Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
Carved Beef, Turkey or Ham -

Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Treacle Tart served with vanilla ice cream £5.25
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Local cheese board served with chutney and fresh bread £6.50

Chicken Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.
Sticky Rice £3.50
Lamb Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Seafood with Crispy Noodles in Gravy £10.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Steamed Dumplings £6.95
- Delicate steamed dumplings with minced pork, prawns and water chestnut filling and sweet soya sauce.
Beef Stir-Fried with Cashew Nuts £10.50
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Stir-Fried Broccoli £7.50
- Stir-fried broccoli with oyster sauce.
Mushroom & Coconut Soup £5.95
- Mushroom in tasty hot and sour soup, galangal and coconut milk.