Village Deli in Bures Menu

Are you the owner? Manage this listing for free.

Village Deli in Bures has no menu available, but can choose from many other options such as Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya from Wagamama. Cafe Rouge offers many options including Stella Cidre and Fruli 330ml. Cherry Tree Inn includes a wide range like Provencal tomato salad or Mixed Salad. Vimto (0.33L) and Dr Pepper (0.33L) from . Tim Lee's offers East Ocean and For Four Persons 四人套餐.

Nearby Sample Menus

Latte £2.30
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Smoked chicken rillettes, sweet & sour chutney £6
House green salad or crushed minted peas £3 each
Seared scallops, roast artichoke & bacon salad £8

Brie & Cranberry £5.75
Beef Burger £6.75 / £4.95
Brie & Bacon £6.25
Cajun Chicken & Hot Salsa £6.25
Mushrooms £1.95
Whitebait - Served with a salad garnish £5.95
Soup of the day £4.75
Add Cheddar, Stilton, Brie or Bacon £1 each

Vegetarian Pizza £9.50
- Onion, mushroom, green peppers, sweetcorn.
Coca-Cola Zero £1.00
- 0.33 L.
J2O £1.50
Chocolate Eclair £3.00
Larcazade £2.00
- 1 L.
Tango Orange £1.00
- 0.33 L.
Mediterranean Pizza £6.00
- Onion, mushroom, fresh tomato, olives, feta cheese.
Mixed Kebab £7.00
- A mixture of donner, shish & kofte.

Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25

Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Mixed Salad £2.75
Local cheese board served with chutney and fresh bread £6.50
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95