Townsend Fish and Chips in Sheffield Menu

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Townsend Fish and Chips in Sheffield has no menu available, but can choose from many other options such as San Pellegrino Cloudy Lemonade or San Pellegrino Blood Orange from Gigi's Cucina. Taste Of China offers many options including Spring Water (500ml) and Fanta. The Saffron Club includes a wide range like Tomato Rice or Fresh Coconut Rice. Belu Water – Sparkling Big and Belu Water – Still Big from . Zizzi - Sheffield the Light offers Sushi Express and Chola Traditional Umeshu 15% (720ml).

Nearby Sample Menus

King Prawn -
Soft Rice Balls -
Roasted Turkey with BBQ Sauce -
*Mixed Seafood in Green Curry Thai Style -
*Sauteed Aubergines in Oyster Sauce -
Spring Rolls -
Pepper -
*Kong-Po Chicken -

Bolognese Burger £3.99
Triple Burger £5.20
Romana Pizza £5.50
- Tuna & onions.
Mexicano Pizza £7.90
- Ground beef, peppers & jalapenos.
Chips & Cheese Sauce £2.00
Chicken BBQ Pizza £7.90
- BBQ base, chicken, mushrooms & sweetcorn.
7 Pieces Peri Strips £5.90
Spicy Special Pizza £6.10
- Chicken, jalapenos, mushrooms, peppers & garlic butter

Donner Meat £3.00
Coke Zero £1.00
Fish Meal Deal £5.00
- Mini fish + chips + any 330ml soft drink. with either beans, peas or curry gravy.
Diet Coke £1.00
Steak & Kidney Pie £2.50
Chicken & Mushroom Pie £2.50
Chicken Meat £3.50
Chicken Butty £4.50

The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Triple Cooked Chips £3
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Arancini £3.50
Poutine (chips with rich gravy and cheese) £3.50

Falafel Plate (6pcs) £5.00
- Falafel with salad.
Fredo Parmiggiano £6.50
- Parmesan, mozzarella and tomatoes.
Rubicon Mango (Can) £1.00
Chips and Cheese Wrap £3.00
- Chips, cheese and salad.
C. Nuggets and Chips (5pcs) £5.50
- Chicken nuggets on chips.
BBQ Donner Wrap (Large) £3.50
- Donner wrap with salad and BBQ sauce.
Halloumi Falafel Wrap £5.70
- With salad and hummus.
Chilli £1.00

Nocellara Olives (V) (VG) £2.95
with a fresh finish. £22.00
Berton Vineyard, Botrytis Semillon, Australia 2017 375ml £25.00
Stoned Baked Garlic Bread £4.95
- Hand finished with garlic & parsley butter.
Mac 'N' 2 Cheese (V) £7.95
Lemony Lemonade (V)(VG)(G) £4.00
Peroni Libera (Low Alcohol)(V)(VG) 330ml £3.55
Larry Cherubino Shiraz, Ad Hoc Shiraz, Australia £40.00
- Black cherry and leather flavours enhanced by fresh herbal notes and a spicy, long finish.

Gaeng Kau Sub-pa-rod (Medium) £10.50
- Traditional Thai curry with prawns & pineapple.
Som Tum Goong Pao (Medium) £12.50
- Most famous salad. Green papaya salad with grilled king prawns crushed peanuts with garlic, peanuts tossed in spicy and sour dressing sauce.
Zee Kroong Moo Ob £6.50
- Tender pork spare ribs, marinated in honey, a soy sauce and fresh Thai herbs.
Goong Pud Phong Garee £15.50
- Stir-fried king prawns in creamy yellow curry sauce.
Pak Tord £5.50
- A selection of mixed vegetables, deep-fried in a light batter.
So Siam Special Fried Rice £8.00
- Mixed vegetable in turmeric fried rice with pineapple and cashew nuts. Choose from chicken or vegetables.
Lamb Shank Massaman Curry £14.95
- Hands up! You won't find this in a restaurant in Thailand... but it just works so well. The lamb shank is cooked to perfection. It almost melts in your mouth! This curry uses coconut milk, sweet spices, cinnamon, nutmeg and star anise.
Crying Beef at So Siam £15.00
- Grilled sirloin accompanied with a spicy dipping sauce. Originated in the North East of Thailand but has become a national favourite. Thai enjoy the meat slightly burned with juicy fat, but if you prefer it lean please let us know.