Tower Deli in Ipswich Menu

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Tower Deli in Ipswich has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Istanbul Kebab offers many options including Bottle of Water and Ayran Can. Best Kebabs includes a wide range like Monster Mango Loco or Lucozade Pink Lemonade. Prosecco and Rose Provence from . Ask Central offers Dolphin Inn and Liqueur Coffee.

Nearby Sample Menus

Roast cashews & almonds £3.25
Provencal fish stew, sour dough bread & rouille £ 11
Dark chocolate fondant, mint ice cream £6.50
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Spiced butternut squash & sweet potato crêpes £5
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Steamed spiced apple sponge, calvados custard £5

Creamy Peppercorn £2.45
Cajun Chicken Salad £8.95
Brie & Cranberry £5.65
Chilli - Served with rice or wedges £9.45 / £5.95
Coffee £1.85
Brie & Bacon £6.25
Smoked Salmon £5.25
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45

Meat Feast Pizza £8.50
- Onion, chicken, beef, ham, pepperoni.
Hot Mexican Pizza £10.00
- Onion, fresh tomato, hot green chilli, beef.
Samosa (3pcs) £1.20
- Vegetable, chicken & lamb.
Donner Wrap £4.50
Chocolate Eclair £3.00
Veggie Kebab £4.50
- Grilled onion, peppers & mushroom.
Chops (4) & Chips with Salad & Fried Veg £9.00
Fanta £1.00

Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Basket of bread £1.75
Potato wedges, spiced tomato relish £3.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25

Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Creamed Mash £1.95
French Beans £2.75
Treacle Tart served with vanilla ice cream £5.25