The Wheatsheaf in Didcot Menu

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The Wheatsheaf in Didcot has no menu available, but can choose from many other options such as Brooklyn Lager 5.2% 355ml or Budvar 5.0% 330ml from Big Society. Pret A Manager offers many options including Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink. Cherry Tree Inn includes a wide range like Provencal tomato salad or Mixed Salad. Fanta Bundle (330ml x 4) and Fanta from . Pizza Express Restaurants offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Grilled Pork Sausage served with Chips or Vegetables £4.95
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95

- SABNAM (Mushrooms) £2.95
Mint Tea £1.95
GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
JHINGA SHASHLIK Overnight marinated king prawn skewered with onion, tomatoes and capsicum £12.95
LIQUEURS (25ml) -
Coffee £1.50
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95

Double Espresso £2.50
Mushroom & Garlic Gratin (V) - field mushrooms in garlic and parsley butter topped with Parmesan and toasted breadcrumbs £4.95
Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
Honey Roast Carrots £3.00
Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
Homemade Fish Fingers and Tartare Sauce £4.95

Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Blueberry & white chocolate cheesecake £5.50
Provencale – Served with gambas tomato & basil sauce £12.95
Fresh home-made chips £2.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50

Chicken Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Siam Wings £6.50
- Boneless chicken wings stuffed with minced prawns, chicken and herbs, deep fried, served with sweet chilli sauce.
Stir-Fried Mixed Seafood with Fresh Chilli & Basil £11.50
- A medley of fresh seafood stir-fried in chilli sauce.
Chicken Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Pork Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Fish Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.
Chicken with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Squid w/ Salt & Pepper £7.50
- Lightly coated Squid gently fried and seasoned with salt and pepper.