The Snug in Cambridge Menu

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The Snug in Cambridge has no menu available, but can choose from many other options such as Nanny State or Northern Monk - Origin- 5.7% Gluten Free IPA from Thirsty. Colala Chinese Restaurant offers many options including San Andre Chardonnay White, Chile Bottle and San Andre Merlot, Chile Bottle. Byron Hamburgers includes a wide range like American Vanilla Custard tart or Soda Folk Fizzy Cherry. Juice Burst (0.5L) and Sparkling Water (0.5L) from . Sub Express offers Eds Easy Diner Cambridge – Grand Arcade and Prosecco Serenello.

Nearby Sample Menus

Chocolate Brownie £3.95
Peanutbutter £4.85
Vanilla (1 Litre) £17.00
Garlic Mushrooms & Cheddar £7.25
- Not gluten free.
Strawberry £4.85
- Strawberry and banana.
Coconut £4.85
Mars £4.85
Millionaire £3.75
- Shortbread base topped with luxury caramel and chocolate.

Tagine Zaytoun £12.95
- Chicken, green olives and carrots cooked in an onion, ginger, confit lemon, coriander & turmeric sauce. Served with tagine bread.
Soupe Du Jour (V)(VG) £4.95
- Freshly made each day by our chefs. Served with bread.
Tagine Bread (V) £2.00
Kemiette (VO) £13.95
- Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
Crevettes Mchermla £6.50
- King prawns cooked in a spicy tomato sauce with garlic, cumin, caraway and fresh coriander.
Salata Bel Jubna (V) £4.95
- Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
Rayesh Mechaoui £14.50
- Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
Tagine Boustaan (V)(VG) £11.95
- Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.

The Steaks R High £19.95
- Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
Coronation Cauliflower & Spinach Salad (VG) £3.95
- Apricots, apple, fresh turmeric, coriander and a sweet cider vinegar dressing.
Cashew Later (V)(VG) £12.95
- Broccoli, roasted cashews, stolen tomato, basil pesto and roasted garlic.
My Head Too My Toes (V) £8.50
- Mozzarella with stolen tomatoes.
Say Cheese (V) £12.95
- Cambridge blue cheese, goats cheese, parmesan, Bramley apple pickle and rocket.
Hand Cut Fries £3.95
Broccoli & Pomegranate Salad (VG) £3.95
- Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
Elvis Juice £5.50

Egg Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and eggs.
Banana Leaf Special Biryani £13.99
- An aromatic of flavoured rice cooked with mutton, chicken and prawns.
Chicken Biryani £10.99
- An aromatic of flavoured rice cooked with chicken.
Fried Chicken £10.99
- Fried chicken with onion, garlic, ginger and authentic spice mix.
Butter Paneer Masala £8.99
- Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.
Vegetable Biryani £8.99
- An aromatic of flavoured rice cooked with a selection of vegetables.
Medu Vadai (2) £3.50
- Deep fried lentil doughnut containing with onions green chillies, vegetables, coconut and pepper corns.
Curd Rice £6.99
- Cooked Basmathi rice mixed with yoghurt base & seasoned South Indian style.