The Sandwich Division in Sheffield Menu

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The Sandwich Division in Sheffield has no menu available, but can choose from many other options such as Appletiser or Strathmore Water from TGI Fridays Sheffield Restaurant & Bar. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Wagamama includes a wide range like Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya. Teriyaki Noodles (Vegetables) (V+) and Teriyaki Noodles (Chicken) from . Sakushi offers Shabir's Restaurant and Karahi King Prawn.

Nearby Sample Menus

King Prawn with Fresh Chilli Thai Style -
*Chicken in Satay Sauce -
Chicken Drumstick -
Chicken Wings With Salt & Garlic -
Congee with Pork -
Won-Ton Noodle Soup -
Stir Fried Noodles -
Pork & Prawn Dumplings -

Large Sausage £2.00
Fish Cake Butty £2.80
Chicken Meat £3.50
Small Sausage £1.00
Chicken Burger £3.00
Cheese & Onion Rissole £1.50
Fishcake Meal Deal £4.50
- Fishcake + chips + any 500ml soft drink, with either beans, peas or curry gravy.
Spring Roll £2.00

Grilled Chicken Burger £4.50
- Served with salad & mayo.
Funghi (Mushroom) Pizza £5.10
Americano Pizza £5.80
- Beef, pepperoni & ham.
Polvora (Prawns) Pizza £5.10
Chicken Donner Special Calzone £6.50
- Chicken, peppers, onions, sweetcorn & garlic butter.
Doner Burger £3.50
Tasty Pizza £5.50
- Donner meat, onions & garlic butter.
Vegetarian Pizza £6.40
- Mushrooms, onions, sweetcorn, peppers & olives.

Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Jalapeno Poppers £3.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Poutine (chips with rich gravy and cheese) £3.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Onion Rings £3

Gerard Bertrand, Gris Blanc, France 2018 £26.00
- Wonderfully pure, fresh and full flavoured pale rosé with vibrant red fruit flavours.
Dirty Fries (V) £4.65
Dona Paula, Estate Malbec, Argentina (V) £29.00
- Lovely aromas of vanilla and cooked black plumbs.
Margherita Pizza (V) £7.95
- Hand finished dough topped with tomato & mozzarella.
Appletiser (V)(VG)(G) £2.85
with delicate hints of spice and anis. £40.00
Raspberry & Pear Medley (V)(VG)(G) £4.50
- Raspberry, pear and orange.
Mac 'N' 2 Cheese (V) £7.95

Hummus £1.00
Meat Feast £7.00
- Pizza sauce, pepperoni, chicken, lamb and mozzarella.
Cheeseburger £3.20
- With salad.
Chips £1.90
- Large pack of thin chips.
Lamb Shish £7.00
- Marinated pieces of tender lamb, cooked on a skewer.
Ciro Special Burger £4.20
- Beef and halloumi, with salad.
Chicken Breast Burger £4.00
- With salad.
Hummus £3.00
- Pureed chickpeas mixed tahini, olive oil, garlic, lemon juice.

Gai Hor Bai Teuy £5.95
- Chicken marinated with garlic, pepper and honey, wrapped in pandan leaves.
Fishing Village (Mild) £12.95
- Mixed seafood with spicy hot red curry rounded up with coconut milk. Perfumed with sweet basil and kaffir lime leaves.
Salt and Pepper Squid £10.50
- Massively popular. Tender squid lightly coated in flour then deep fried until it fluffs up. The moreish flavour comes from a scatter of salt, ground black pepper, spring onion and sliced chilli.
Set Menu F (Baan Mung Sa Wirat) [Ve] £41.90
- Starter: So siam vegetarian platter. Main Courses: Authentic green curry with vegetables (medium), stir-fried mixed vegetable, stir-fried tofu (mild). Choice of steamed rice or egg fried rice and tea or coffee. (Vegetarian set meal for two.)
Good Pud Priew Waan £11.95
- Sweet & sour king prawns with crunchy vegetables.
Goong Pud Phong Garee £15.50
- Stir-fried king prawns in creamy yellow curry sauce.
Goong Pud Bai Horapa (Hot) £12.00
- Stir-fried king prawns with sweet basil leaves, chilli, onion and pepper.
Larb Moo (Hot) £8.95
- Minced pork salad flavoured with mint and coriander, tossed in a lime and chilli dressing.