The Rose and Crown in Didcot Menu

Are you the owner? Manage this listing for free.

The Rose and Crown in Didcot has no menu available, but can choose from many other options such as Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. or Pannacotta - Creamy vanilla pannacotta with a red berry compote. from Zizzi Restaurants. Kebab Kid offers many options including Ayran and Bottle of Water. Karma includes a wide range like Stuffed Paratha or Plain Paratha. Mocha and Long Macciato from . Prince Albert offers Star Of Asia and Lassi.

Nearby Sample Menus

Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Basket of Bread £2.50
Bowl of Chips £2.20
Side Salad £2.00
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50

GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
Tia maria £2.25
Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95

Seasonal Green Vegetables £3.00
Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
Carved Trio of Meats -
The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95

Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Courgette Frites £2.75
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90

Stir-Fried Broccoli £7.50
- Stir-fried broccoli with oyster sauce.
Pork Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Egg Fried Rice £3.95
Seafood Curry £10.95
- Mixed seafood with mixed vegetables cooked with red curry paste and coconut milk.
Chicken Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Beef Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Fried Bean Curd (V) £5.95
- Lightly coated with breadcrumbs deep fried served with spicy peanut sauce.
Beef Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.