The Quayside Inn in Looe Menu

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The Quayside Inn in Looe has no menu available, but can choose from many other options such as Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml from Subway. Saffron offers many options including Earl Gray Tea and Mint Tea. Earth and Water includes a wide range like Homemad Carrot Cake or Manhattan Stack. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers The Thirsty Scholar and House Wines (750ml).

Nearby Sample Menus

Mix Shish £10.90
- Lamb + chicken shish.
Dr Pepper £1.20
Chips & Kebab Meat £5.90
Halloumi Slices £1.00
Breaded Mozzarella Sticks (5) £4.00
Chicken Fillet Burger £3.60
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.

Double Sausage & Chips £5.00
Peas £1.50
Jumbo Sausage £3.00
Double Fishcake & Chips £5.00
Cod Bites £6.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Haddock £7.00
Breaded White Bait & Dip £5.00

Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Wedges £5.00
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Vegetarian Sausage £4.00
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Gargonelli with pancetta £8.95
Vegetarian Sausage & Egg £4.50

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00
Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Mayonnaise 50p
Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50