The Plough in Cambridge Menu

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The Plough in Cambridge has no menu available, but can choose from many other options such as GF Side Salad (VG) or GF Corn on the Cob (V) from City Centre Restaurants (Uk). Gourmet Burger Kitchen offers many options including Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia. Muffin Break includes a wide range like San Pellegrino or Ice Tea. Mocha and Long Macciato from . Prince Albert offers Beehive Public House and Salted Caramel and Chocolate Tart.

Nearby Sample Menus

Diet Coke £2.85
- 330ml glass bottle.
Banana £4.85
Lemonaid (Passionfruit) £2.85
Cheddar and Chorizo £7.25
English Bacon Muffins £2.50
Chocolate £4.85
Nutella and Marshmallows £7.25
Banana Flapjack £3.75
- Banana flavoured flapjack base topped with luxury caramel and dried bananas.

Betenjal Bel Tahina (V)(VG) £5.95
- Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
Djedj M'hamer £13.95
- Oven roasted chicken supreme marinated in North African spices with a tahini cream sauce. Served with vegetable rice and sautéed seasonal vegetables.
Green Beans (V) £2.50
- Sautéed with garlic.
New Potatoes (V) £2.50
- Sautéed with garlic and parsley.
Crevettes Mchermla £6.50
- King prawns cooked in a spicy tomato sauce with garlic, cumin, caraway and fresh coriander.
Marinated Kalamata Olives (V) £2.50
Salata Bel Jubna (V) £4.95
- Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
Tagine Bread (V) £2.00

Glazed Over £12.95
- Chicken, Coca Cola BBQ sauce, bacon and mature grated cheddar.
Sticky Toffee Pudding £6.95
- With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
Stump Jump Chardonnay £21.95
Stump Jump Sauvingion Blanc £21.95
Granny Smith Tarte Tatin £6.95
- Served with vanilla cream and cinnamon icing sugar.
Straight Up (V)(VG) £6.50
- Stolen tomatoes with basil pesto, chilli flakes and oregano.
Rekordelig Strawberry & Lime 500ml £5.25
Aspall Blush 500ml £5.95

Braised Pig’s Trotters in Clay Pot £9.80
Chicken Sweet Corn Soup £3.70
Kung Po Chicken in Cantonese Style £7.50
Crispy Cereal King Prawn £9.65
Crispy Aromatic Duck (Whole) £28.20
- Served with 6 pancakes, salad & hoi sin sauce.
Deep Fried Shredded Beef £8.20
San Andre Merlot, Chile Bottle £15.50
Godmother's Chilli Fried Rice £6.80

Pilau Rice £4.50
- Plain cooked rice with ghee, ginger and garlic mix.
Aubergine Curry £7.99
- Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
Rasa Vadai (2) £4.99
- Medu vadai soaked in tamarind soup.
Lamb Samosa £3.99
- Fried Pastry with a savoury filling of spiced lamb, potatoes, onion, and peas.
Vegetable Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
Vegetable Fried Rice £7.99
- Boiled basmati rice pan cooked with our special spices and vegetables.
Devilled Chicken £10.99
- Boneless chicken tossed with saut é ed onions, garlic, ginger, herbs and spices.
Chicken Biryani £10.99
- An aromatic of flavoured rice cooked with chicken.