The Orangerie in Ipswich Menu

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The Orangerie in Ipswich has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. Turkish Delight offers many options including Baklava and Ice Cream. The Angel Inn includes a wide range like Coffee with a coin of Chocolate & Grand Marnier Log or Hot Chocolate (Dark or White...YUM!). Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Warm baguette with roast pepper & garlic mayo £ 4
Provencal fish stew, sour dough bread & rouille £ 11
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Smoked chicken rillettes, sweet & sour chutney £6
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18

8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Bacon & Cheddar £6.25
Ham & Cheddar £4.85
Chicken Burger £6.95 / £4.95
Ham & Stilton £5.85
Brie & Bacon £5.95
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Garlic Bread (Add Cheese for £1) £3.45

Garlic Pizza Bread with Tomato & Cheese £5.50
Hawaiian Pizza £5.50
- Ham & pineapple.
Seafood Pizza £5.50
- Onion, tuna, prawns.
1 Pounder Burger (Super Burger) £7.50
- 4x 1/4lb with 4 slices of cheese.
Monster The Doctor £1.50
Punch Monster £1.50
Prawn Cocktail £2.50
Water Bottle £1.75
- 1.5 L.

Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
- choice of salad £1.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Flapjack £2.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Garlic ciabatta £2.95

Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Creamed Mash £1.95
Provencale – Served with gambas tomato & basil sauce £12.95
Treacle Tart served with vanilla ice cream £5.25