The Old Bakehouse in Edinburgh Menu

Are you the owner? Manage this listing for free.

The Old Bakehouse in Edinburgh has no menu available, but can choose from many other options such as Mineral Water 1 Ltr (Sparkling) (Still) or Mineral Water 1/2 Ltr (Sparkling) from Sambucca Restaurant. Burger King offers many options including Mayonnaise and Ketchup. La Grande Cafetiere includes a wide range like Remy Martin VSOP, Charante, FRA, 40% or Courvoisier VS, Jarnac, FRA, 40%. Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche from . Loch Fyne Restaurants offers Dine Thyme and 100% Pure Apple Juice (200ML).

Nearby Sample Menus

Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95

Soup of the day, served with crusty bread and butter £3.75
Spylaw Curries - Vegetable £9.25
Chicken rob roy - chargilled chicken on a bed of haggis topped with a whisky cream sauce £10.45
Wholetail Scampi Supper: £7.50, Single: £6.50
From the chargrill - Spylaw mixed grill 8 oz (227g) popseye steak, 8oz(227g) chicken fillet, 8 oz (227g) gammon steak, beef sausage, black pudding and fried egg. £28.50
Deep fried haggis balls, on a whisky and cream sauce £5.95
Cheese and biscuits - camembert, cheddar and stilton cheese with oatcakes and water biscuits £6.75
Banoffee pie - A pastry crust filled with caramel and banana and topped with cream £5.75

The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Triple Cooked Chips £3
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Arancini £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Coleslaw £1.50
Onion Rings £3

Homemade Nachos - BBQ Pulled Pork And Pineapple Salsa - £2.00
Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A
Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
Mushroom Frittata - With red pepper, spring onion and parsley £6.00
Smoked Salmon Frittata - With red pepper, spring onion and parsley £7.00
Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley N/A
Rocket & Parmesan Salad £3.50

Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
Ginger Beer (0.33 L) £1.20
6 Hot Wings and Chips £4.45
6 Pieces £5.95
Larger Chips and Cheese £2.95
8oz Cheeseburger Slider £4.95
Millionaire Cheesecake £2.50
Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.

Ferrero Rocher Cake £4.50
Hazelnut Latte (Large) £2.95
- 2 shots of espresso.
Cinnamon Latte (Large) £2.95
- 2 shots of espresso.
Aranciata Rossa (330ml) £2.00
- Italian fizzy red orange.
Fusilli Al Pollo £10.00
- Pasta spirals with chicken strips, courgette, tomato sauce and gorgonzola cheese. Cereals Containing Gluten, Milk, Sulphur Dioxide.
Penne Calabrese £10.00
- Penne pasta with Italian sausage, sun dried tomatoes, rocket, pecorino cheese dressed with olive oil. Cereals Containing Gluten, Milk, Sulphur Dioxide.
Eggs Benedict £6.50
- A freshly toasted english muffin topped with two poached eggs and hollandaise sauce finished with your choice of:
Veggie £6.00
- Breaded veggie burger topped with a tomato burger relish, crisp lettuce and tomato in a glazed brioche style bun. Vegetarian, Cereals Containing Glutem, Milk, Nuts, Celery, Mustard.

Desperados £3.99
- ABV% 5.9 330ml
Arizona Peach Iced Tea £3.59
Spite 330ml £1.99
Fries £2.49
Sweet Potato Fries £2.99
Classic Nachos (V) £4.99
- The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
Belvoir Elderflower Presse £2.99
Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream

Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
House salad £3.50 each or 3 for £9.95
8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
Rocket and Parmesan shavings £3.50 each or 3 for £9.95