The Kings Head in Ipswich Menu

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The Kings Head in Ipswich has no menu available, but can choose from many other options such as Stella Cidre or Fruli 330ml from Cafe Rouge. Kings Head offers many options including Baileys Coffee and Irish Coffee. Giggling Squid Bury St Edmunds includes a wide range like Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ. Chicken Omelette & Chips and Scampi & Chips from . The Swan Inn offers Delice and Buffalo Wing’s & Blue Cheese.

Nearby Sample Menus

Smoked chicken rillettes, sweet & sour chutney £6
Espresso coffee single £1.65 / double £1.95
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Spatchcock poussin, sweet lemon & thyme glaze £13
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
served with organic, crusty bread -
Latte £2.30

Stilton & Ham £5.85
Chicken Ceasar Salad £8.95
Ham Egg & Chips £7.25 / £4.95
Bacon, Lettuce & Tomato £5.85
Creamy Peppercorn £2.45
Lasagne - Served with salad & garlic bread £9.45
Liqueur Coffee £4.10
Cheddar, Brie, Stilton Ploughmans £8.45

Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Chicken & Mushroom Pizza £5.50
- Chicken & mushrooms.
Chicken Burger £3.00
Donner Meat & Chips £5.50
Best Pizza £11.00
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Larcazade £2.00
- 1 L.
Quarter Pounder Burger £3.00
Special Chicken Shish Kebab £5.60
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill with green peppers & onions, served in pitta with salad.

Basket of bread £1.75
Buttered new potatoes £2.25
- -
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Basket of bread £1.75
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95

Provencale – Served with gambas tomato & basil sauce £12.95
Courgette Frites £2.75
Provencal tomato salad £2.75
Chocolate & Raspberry pudding served vanilla ice cream £5.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Creamed Mash £1.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25