The Inkerman in Ipswich Menu

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The Inkerman in Ipswich has no menu available, but can choose from many other options such as Child All 3 Courses or Adults All 3 Courses from Anchor Inn. Love Thy Burger offers many options including Old Mout Berries & Cherries and Brewdog Punk IPA. Best Kebabs includes a wide range like Monster Mango Loco or Lucozade Pink Lemonade. Baileys Coffee and Irish Coffee from . Kings Head offers The Rose of Bengal and Chips.

Nearby Sample Menus

Provencal fish stew, sour dough bread & rouille £ 11
Deben mussels in Madeira & sorrel velouté, frites £11
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Dark chocolate fondant, mint ice cream £6.50
Soup of the day with crusty bread £4
Chicken liver parfait, blood orange & port marmalade £5.50
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Black forest trifle £6

Double your burger £1.50
Soup of the day £4.75
Cajun Chicken & Hot Salsa £6.25
Onion rings £2.45
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Cappuccino £2.35
Calamari - Served with a salad garnish £5.95
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95

Donner Mix Pizza £10.50
- Onion, lamb & chicken donner.
Kids Drink Juice £0.60
Prawn Cocktail £2.50
Coca-Cola Zero £1.00
- 0.33 L.
Ribena £0.60
Hawaiian Pizza £5.50
- Ham & pineapple.
Margherita Pizza £6.50
- Mozzarella cheese & tomato.
Lucozade Zero Pink Lemonade £1.50
- 1 L.

Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Basket of bread £1.75
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25

Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Local cheese board served with chutney and fresh bread £6.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Treacle Tart served with vanilla ice cream £5.25
Courgette Frites £2.75