The Inkerman in Ipswich Menu

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The Inkerman in Ipswich has no menu available, but can choose from many other options such as Child All 3 Courses or Adults All 3 Courses from Anchor Inn. Love Thy Burger offers many options including Old Mout Berries & Cherries and Brewdog Punk IPA. Best Kebabs includes a wide range like Monster Mango Loco or Lucozade Pink Lemonade. Baileys Coffee and Irish Coffee from . Kings Head offers The Rose of Bengal and Chips.

Nearby Sample Menus

Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
served with frites or dauphinoise potatoes & house gr een salad -
Pot of tea for one £1.85
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Pear tarte tatin, mulled wine ice cream £6.50
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Rump steak 10oz with a choice of Diane or peppercorn sauce £16

Ham & Cheddar £4.85
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Double Espresso £2.15
Sausage & Onion £5.95
Bacon & Cheddar £6.25
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Brie & Bacon £6.25

Tango Cherry £1.00
- 0.33 L.
Half Pounder Meal £5.99
Combination Kebab (4) £10.50
- Choose any 4 kebabs.
Donner Mix Pizza £8.50
- Onion, lamb & chicken donner.
Chicken & Chips Meal £3.50
Chicken Donner Meat & Chips £5.50
Veggie Burger £2.50
Pita Bread £0.50

•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Seasonal vegetables, (see Blackboard) £2.25
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Basket of bread £1.75

Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Blueberry & white chocolate cheesecake £5.50
Courgette Frites £2.75
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Home made sorbets £4.50
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95