The Fountain Inn in St Leonards-On-Sea Menu

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The Fountain Inn in St Leonards-On-Sea has no menu available, but can choose from many other options such as Raitha or Kerala Paratha from Kirti Flavours. 112 Church Street offers many options including Side Salad and Onion Rings. Neighbourhood includes a wide range like Halloumi Fries or Fire Roasted Peppers. Fever Tree and South Downs Sparkling Water from . Woodbox Pizzeria offers Gelato Gusto and Vegan Chocolate Thick Shake.

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Cans £1.20

Mature Cheddar Cheese with Chutney £5.95
Selection of West Country Ice Cream and Sorbet £5.50
Feusli Pasta bound in a cheese sauce £5.25
Starter with Bread £8.95
Fillet of Sea Bass rested on a bed of leeks bound in Chardonnay and cream £17.95
Mussels West Country - Devon Cider -
Freshly Made Coffee £2.00
Our Infamous Shared Shellfish Selection a large helping of mussels, shell-on prawns, langoustines, and lobster in garlic butter with clams and cockles £52.95

Jui Yim Spare Ribs £9.50
- Deep fried salt & pepper.
King Prawns with Szechuan Style (Hot) £9.50
King Prawns Chop Suey £9.50
Siu Mai £5.50
Chicken with Green Pepper & Black Bean Sauce £7.90
Satay King Prawns on Skewers £6.00
Mushrooms Chop Suey £5.90
Lamb with Ginger & Spring Onions £11.90

Pollo "Nuci i Zola" £13.50
- Tender chicken breast with gorgonzola and cream sauce topped with walnuts.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Orecchietta con Broccoli "Nduja" £11.50
- Traditional puglia pasta cooked with broccoli and nduja spreadable Italian salami in a creamy sauce.
Lasagne £9.90
- Oven-baked homemade traditional beef ragu lasagne.
Ravioli £12.90
- Filled with braised veal meat in tomato and basil-cream and mushroom sauce.
Pollo Cacciatora £14.00
- Tender chicken breast cooked with tomato sauce, pepper, olives and capers.
Pollo Milanese £11.50
- Bread crumbed chicken pan fried and served with spaghetti in a rich tomato sauce.
Caponata (V) £10.10
- Mediterranean vegetables, capers, black olives stew with goat's cheese.