The Fountain Inn in St Leonards-On-Sea Menu

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The Fountain Inn in St Leonards-On-Sea has no menu available, but can choose from many other options such as Raitha or Kerala Paratha from Kirti Flavours. 112 Church Street offers many options including Side Salad and Onion Rings. Neighbourhood includes a wide range like Halloumi Fries or Fire Roasted Peppers. Fever Tree and South Downs Sparkling Water from . Woodbox Pizzeria offers Gelato Gusto and Vegan Chocolate Thick Shake.

Nearby Sample Menus

Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20
Burst 500ml Bottle £1.90

Prawn with Marie Rose sauce £6.95
The Landlord’s Platter marinated olives, sun-dried tomatoes, smoked cheese, crab meat, local smoked salmon, shell-on prawns and panchetta served with a refreshing tomato salsa and warm bread. £15.95
Topside of Beef and Horseradish £5.95
Mussels Russian - Cream, Tomato and Paprika -
Mussels Cockwood - Cockle Sauce -
West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95
Mussels Orkney - Crab Sauce -
Mussels West Country - Devon Cider -

Fried Beancurd with Green Pepper & Black Bean Sauce £6.50
Kung Po Chicken (Hot & Sour) £7.90
Roast Pork with Cashew Nuts £7.90
Fried Beansprouts £5.00
King Prawns Chop Suey £9.50
King Prawns with Ginger & Spring Onions £9.50
King Prawns Curry £9.50
Fried beancurd with Bamboo Shoots & Water Chestnuts £6.50

Spaghetti alla Carbonara £9.90
- Italian smoked pancetta in a rich creamy sauce tossed with egg yolk.
Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Gnocchi al Gorgonzola (V) £10.10
- Potato dumplings with gorgonzola piccante D.O.P and cream sauce.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Mozzarella (V) £7.10
- Deep fried mozzarella cheese with spicy tomato dip.
Funghi (V) £6.90
- Mushrooms, baby plum tomato, garlic, white wine and parsley butter.
Risotto Gamberi Asparagi £12.50
- King prawns, fresh asparagus, garlic, white wine and cream.
Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.