The Dales in Ipswich Menu

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The Dales in Ipswich has no menu available, but can choose from many other options such as Baklava or Ice Cream from Turkish Delight. Cherry Tree Inn offers many options including Provencal tomato salad and Mixed Salad. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Stella Cidre and Fruli 330ml from . Cafe Rouge offers Bill's and Rosé Garnacha Rosado.

Nearby Sample Menus

Provencal fish stew, sour dough bread & rouille £ 11
Hazelnut praline crème brulee £5
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Dark chocolate fondant, mint ice cream £6.50
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Pot of tea for one £1.85

Add. Cheese, Mushroom, Egg or Pineapple 50p each
Espresso £1.85
Mushrooms £1.95
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Bacon, Lettuce & Tomato £5.45
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Lasagne - Served with salad & garlic bread £9.45

Chicken Donner Kebab £5.00
- Dish of specially prepared chicken, roasted on an oven spit & served in pitta bread with salad.
Best Special Kebab £12.50
- A mixture of donner, kofte, lamb chops & fried vegetable, served with 2 pitta bread & a portion of salad.
Chips £1.50
Irn Bru £1.00
Quarter Pounder Chicken Fillet Burger £3.20
Monster Ultra Violet £1.50
Donner Mix Pizza £8.50
- Onion, lamb & chicken donner.
Rio £1.00
- 0.33 L.

Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Flapjack £2.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95

Chocolate & Raspberry pudding served vanilla ice cream £5.95
Mixed Salad £2.75
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Treacle Tart served with vanilla ice cream £5.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95