The Dales Deli in Keighley Menu

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The Dales Deli in Keighley has no menu available, but can choose from many other options such as Black Cherry Cheesecake or Sticky Toffee Pudding (V) from Banyan Horsforth. Byron offers many options including Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml). Al-baba Resaurant includes a wide range like Water or Appletiser (Bottle). San Pellegrino Sparkling Water and Aqua Panna Still Water from . Revolution Leeds Electric Press offers Raja's Restaurant and House Rose 10oz Bottle.

Nearby Sample Menus

Sada Chawal Aromatic steamed basmati rice. £1.70
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Shahi Pulao Basmati rice cooked with pure flavours of saffron and screwpine essence then”enhanced with fresh cream and dried fruit and nuts. £2.50
Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50
Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
Mix Kebab A selection of assorted starters for individuals. £4.50
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50

cheese & onion naan £2.20
- CHICKEN / PRAWN / MEAT £4.40
egg fried rice stir fried with eggs and light spices £1.95
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
cheese naan stuffed with crumbled cheese £1.70
- PRAWN £2.75
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -

Dopiaza, medium, lots of onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Chicken Pakora £2.50
Double Pepperoni (9/12/12-deep pan) £4.00/£5.50/£6.50
Chicken Makhani (cooked with makhan & fresh cream) £5.50
Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Chips £1.00
Any of the above as Lamb Tikka £6.00
Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50

Buttered new potatoes £2.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Basket of bread £1.75
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Mini chocolate oranges £2.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
7 Up 330ml £1.75
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.