The County Arms in Cambridge Menu

The County Arms in Cambridge has no menu available, but can choose from many other options such as Rekorderlig Pear Cider. 500ml. ABV 4.5% or Original Cloudy Sheppy’s Cider. 500ml. ABV 4.5% from MillWorks. Donaldsons offers many options including Cam Valley Orange Juice and Cam Valley Apple Juice. Michael House includes a wide range like Merlot or Sauvignon Blanc. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Stem + Glory and Cloudwater IPA 6.5%.

Nearby Sample Menus

  • Ham and Cheddar Croissant £2.85
  • Carrot Cake £3.95
  • Mango Tango £4.85
    • Mango, pineapple, passionfruit and raspberry.
  • Waffles & Vanilla Ice Cream with Nutella £7.25
    • 2 waffles with Nutella and vanilla ice cream.
  • Lemon & Sugar £7.25
  • Cake of the Day £3.95
    • Choose from gluten free or vegan.
  • Amaretto (1 Litre) £17.00
  • Chari Tea (Rooibos Tea with Passionfruit) £2.85
  • Green Beans (V) £2.50
    • Sautéed with garlic.
  • Vegetable Rice (V) £2.50
  • Kebda Mcherlmla £5.50
    • Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
  • Marinated Kalamata Olives (V) £2.50
  • Tagine Beldi £16.50
    • Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
  • Felous M’asella £13.95
    • Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
  • Tagine Berkook £14.50
    • Cubes of lean tender chunks of boneless beef with prunes, apricots and toasted almonds in an onion, ginger sauce with a hint of cinnamon. Topped with toasted sesame seeds and fresh coriander. Served with bread or couscous.
  • Rayesh Mechaoui £14.50
    • Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
  • Hand Cut Fries £3.95
  • Low & Slow £16.50
    • Slow cooked pulled minted lamb shank with red current jelly, creme fraiche and roast potato skins.
  • Heritage Tomato & Avocado Salad (VG) £3.95
    • Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
  • Erdinger Weiss-Wheat Beer 500ml £6.40
  • Rekordelig Strawberry & Lime 500ml £5.25
  • Dura Damn (GF) 330ml £5.60
  • Elvis Juice £5.50
  • The Steaks R High £19.95
    • Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
  • Lamb Samosa £3.99
    • Fried Pastry with a savoury filling of spiced lamb, potatoes, onion, and peas.
  • Chicken Fried Rice £9.99
    • Boiled basmati rice pan cooked with our special spices and boneless chicken.
  • Paneer Curry £8.50
    • Cottage cheese cooked with South Indian spices.
  • Vegetable Biryani £8.99
    • An aromatic of flavoured rice cooked with a selection of vegetables.
  • Devilled Chicken £10.99
    • Boneless chicken tossed with saut é ed onions, garlic, ginger, herbs and spices.
  • Egg Curry £7.99
    • Boiled eggs with onions and a tomato based spicy sauce.
  • Vegetable Rolls (2) £3.99
    • Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
  • Chicken Biryani £10.99
    • An aromatic of flavoured rice cooked with chicken.
  • Beef with Black Pepper Sauce £7.90
  • Griddle Hand Ripped Cabbage £8.80
  • King Prawn with Ginger & Spring Onion £8.80
  • Stir Fried Celery with Bean Stick £7.50
  • Ma Po Tofu £7.80
  • Bean Sprout Chow Mein £5.20
  • Tung-Choi with Garlic Sauce £8.20
  • Aloe Vera Juice £3.20
The County Arms

The County Arms

location

Address

43 Castle Street, Cambridge, Cambridgeshire, CB30AH ,

phone

Phone

01223566696

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
43 Castle Street, Cambridge, Cambridgeshire, CB30AH ,
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