The Cornish Oggy Oggy Pasty Co in Ipswich Menu

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The Cornish Oggy Oggy Pasty Co in Ipswich has no menu available, but can choose from many other options such as Sultan’s Delight or Sutlac from Ottoman. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Rosé Garnacha Rosado and Red Tempranillo Garnacha from . Bill's offers Cherry Tree Inn and Provencal tomato salad.

Nearby Sample Menus

Cappuccino £2.30
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Spiced butternut squash & sweet potato crêpes £5
Marinated olives £3.75
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
served with organic, crusty bread -
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17

Chilli - Served with rice or wedges £9.45 / £5.95
Tuna & mayonnaise £4.85
Garlic Bread (Add Cheese for £1) £3.45
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Ham & Cheddar £5.95
Mushrooms £1.95
Steak & Blue Cheese £8.95
Ham & Cheddar £4.85

Chicken £1.30
Chicken Wrap Meal £5.80
- Chips & a drink.
Fried Veg £1.50
- Onion, pepper, mushroom.
Chicken Wings £2.40
Lucozade Zero Pink Lemonade £1.50
- 1 L.
Hawaiian Pizza £9.50
- Ham & pineapple.
Donner Mix Pizza £6.50
- Onion, lamb & chicken donner.
Garlic Pizza Bread with Tomato & Cheese £5.50

•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
French Beans £2.75
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Provencale – Served with gambas tomato & basil sauce £12.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Mixed Salad £2.75
Blueberry & white chocolate cheesecake £5.50