The Chef and Brewer Group in Keighley Menu

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The Chef and Brewer Group in Keighley has no menu available, but can choose from many other options such as Roasted Pork (Standard Portion) or Shredded Duck with Sea Blubber from Oriental City Chinese Restaurant. Punjab Catering offers many options including Strawberry Cheesecake and Punjab Catering’s Special Waffle (Large). Revolution Bar includes a wide range like San Pellegrino Sparkling Water - 750ml or Aqua Panna Still Water - 750ml. Dow’s 1985 Vintage and 10 Year Tawny 50ml from . The Farmers Boy Inn offers Buca Di Pizza and Villa Marcello.

Nearby Sample Menus

Kulcha Naan Vegetable Naan. £2.90
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Naan A classic asian bread cooked in the tandoor. £1.80
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
Saag Punjabi £8.90
Piazi chawal Aromatic basmati rice fried with onions. £2.50
Chips £1.70
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90

- KING PRAWN £6.95
- VEGETABLE.. £4.40
- VEGETABLE £4.40
shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
bombay medium with potatoes -
chilli masala with onions, garlic, methi leaves & green chillies -
- CHICKEN / PRAWN / MEAT £4.60

Mushroom Rice £2.00
Chapatti £0.50
Chicken Tikka Pakora £3.00
Peshori, cooked with pineapple and mango chutney (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Ham (9/12/12-deep pan) £3.50/£5.00/£6.00
Vegetable £5.00
Half & Half, any 2 halfs from above (9/12/12-deep pan) £4.50/£6.00/£7.00
Creative, any 4 toppings (9/12/12-deep pan) £4.00/£5.50/£6.50

Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Angel fish pie, buttered Savoy cabbage £12.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Mini Eccles cakes with Lancashire bomb cheese £3.25

Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Kirin Ichiban (ABV 5%) 330ml £3.50
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
7 Up 330ml £1.75
Fuji Hiro Selection £16.95
- Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.
W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.