The Boot Public House in Ipswich Menu

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The Boot Public House in Ipswich has no menu available, but can choose from many other options such as Bottle of House Rose 750ml or Bottle of House Red 750ml from Casa del Mar. Massala offers many options including Can of Diet Coke and Can of Coke. Brassirie Gerrard includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers Cafe Rouge and Stella Cidre.

Nearby Sample Menus

Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Dark chocolate fondant, mint ice cream £6.50
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Cappuccino £2.30
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
House green salad or crushed minted peas £3 each
Diane or peppercorn sauce £2 each

Red Wine & Dijon £2.45
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Cheddar, Brie, Stilton Ploughmans £8.45
Creamy Peppercorn £2.45
Onion rings £2.45
Smoked Salmon £5.25
Double your burger £1.50
Espresso £1.85

Meat Feast Pizza £6.50
- Onion, chicken, beef, ham, pepperoni.
Pot of Chilli Peppers £1.50
Salad £1.00
Hot Mexican Pizza £8.00
- Onion, fresh tomato, hot green chilli, beef.
Chips in Pita & Salad £3.00
Family Pizza Meal £13.00
- Any 12" pizza, garlic bread with cheese, garlic dip, 1.5l bottle of drink.
Chicken & Mushroom Pizza £9.00
- Chicken & mushrooms.
Pot of Sauce £0.50

•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Rocket and parmesan salad £4.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Garlic ciabatta £2.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95

Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Chocolate & Raspberry pudding served vanilla ice cream £5.95
French Beans £2.75
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Provencal tomato salad £2.75
Treacle Tart served with vanilla ice cream £5.25
Home made sorbets £4.50
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95