Talbot Inn in Witney Menu

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Talbot Inn in Witney has no menu available, but can choose from many other options such as Vitamin Volcano Smoothie or Vanilla Probiotic Yoghurt Drink from Pret A Manager. Prince Albert offers many options including Mocha and Long Macciato. Temple Lounge includes a wide range like Steak or Chicken Escalope with Chips & Salad. 7UP 0.33L and Tango Orange 0.33L from . The Dragon Bowl offers Organic Deli Cafe and Whole Earth Lemonade.

Nearby Sample Menus

Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Onion Rings £2.20
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Beer Battered Line Caught Cod with Chips & Salad £10.95
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Chilli Con Carne with Rice & Sour Cream £4.95
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95

SPIRITS (25ml) --
MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
Remy Martin XO £6.95
Southern Comfort £2.25
PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
Espresso £1.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
- SABNAM (Mushrooms) £2.95

Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45
Cauliflower Cheese £3.00
English Tea £1.50
Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
Baby Calamari - with garlic aioli £4.45

Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Local cheese board served with chutney and fresh bread £6.50
Treacle Tart served with vanilla ice cream £5.25
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Courgette Frites £2.75
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50

Beef with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Crispy Spring Rolls w/ Chicken £5.95
- Crispy spring rolls filled with minced chicken, vermicelli, julienne cabbage, served with plum sauce.
Pork Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Sticky Rice £3.50
Coconut Rice £3.95
Stir-Fried Mixed Vegetables £6.95
- Assortment of seasonal fresh vegetables quickly tossed in sesame oil flavoured with a splash of oyster sauce.
Coconut Soupa w/ Mushroom (V) £5.95
- Tasty hot and sour soup flavoured with galangal and coconut milk.
Prawn Fried Rice £9.95
- Fried rice with onion, tomatoes and peas