Sun Yee in Sheffield Menu

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Sun Yee in Sheffield has no menu available, but can choose from many other options such as Bottle of Water (500ml) or Tango Juice (0.33L) from merdocs. Desi Roti offers many options including Desi Cha and Coffee. The Pheasant includes a wide range like Mixed Cheese Board with Celery, Apple and Biscuits or Handicrafted Tiramisu served with Vanilla Ice Cream. Salsa and Garlic Mayo from . The Greyhound offers Roma and Peroni.

Nearby Sample Menus

*King Prawn with Tomato Sauce -
Fruits Jelly -
Juicy Pork Buns -
*Eton Mess -
Stir Fried Mushrooms with Oyster Sauce -
Chicken Curry -
Egg Fried Rice -
Pan-Fried Fish Fillet with Fresh Mango Sauce -

Fish Rissole Butty £2.00
Fish £3.00
Small Sausage £1.00
Chips £2.00
Diet Coke £1.00
Chip Butty £2.80
Steak & Kidney Pie £2.50
Chicken Burger £3.00

Special Offer 1 £13.99
- Any 2 x 10" pizza from menu, 1 x medium wedges, 1 x medium fries, bottle of soft drink.
Fudge Cake £2.50
Spicy Special Pizza £6.10
- Chicken, jalapenos, mushrooms, peppers & garlic butter
Cheesy Chicken Fillet Burger £4.30
7 Pieces Peri Strips £5.90
Wedges with Cheese Sauce £2.90
Donner Calzone £5.90
- Donner meat, onions & garlic butter.
Americano Burger £4.40
- Choice of pepperoni or salami, sauce or grated cheese, topped with fried onions.

The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Coleslaw £1.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Jalapeno Poppers £3.50
Arancini £3.50

Philly Steak Sandwich £14.25
- Grilled sliced rump steak topped with melted cheese pan-fried onions, bbq sauce, sliced tomatoes and lettuce in toasted ciabatta.
Muscadet Sevre Et Maine Sur Lie, France 2017 (V) (VG) £28.00
- Crisp and salty freshness enlivened by a slight spritz with good weight and a dry green melon.
Gerard Bertrand, Gris Blanc, France 2018 £26.00
- Wonderfully pure, fresh and full flavoured pale rosé with vibrant red fruit flavours.
Onion Rings (VO) £3.95
Sparkling Water (V)(VG)(G) £2.00
Peroni Pint (V)(VG) £5.50
Orchard Pig Reveller Cider (V)(VG)(G) 500ml £5.95
Rack of Ribs (G) £15.95
- Baby back pork ribs slow cooked in our BBQ sauce.

Baklava (4pcs) £4.00
- 4pcs of baklava.
Diet Coke (Can) £1.00
Sweet Chilli £1.00
Pepperoni £6.00
- Pizza sauce, pepperoni and mozzarella.
Halloumi Falafel Wrap £5.70
- With salad and hummus.
Veggie Burger £3.50
- With salad.
Chilli £1.00
Cheeseburger £3.20
- With salad.

Panang (Medium) £8.00
- A rich and flavoursome red curry.
Good Pud Priew Waan £11.95
- Sweet & sour king prawns with crunchy vegetables.
Pa-Muk Pud Gra-tiem Prik Tai (Hot) £10.50
- Stir-fried squid with garlic, pepper, coriander and mushroom.
Set Menu E (Baan Alanglarn) £99.80
- Starter: So siam royal platter. Main Courses: Dried red curry sauce, deep fried king prawns, barbecued pork, stir-fried sliced roasted duck, three stir-fried delicious vegetables, a traditional recipe of stir-fried noodles. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four.)
Stand Up Sea Bass (Medium) £18.95
- A crispy golden fillet of sea bass standing on its tail. Just thinking about the dressing makes my mouth water. It has peanut, fresh chilli, shallots, limes, lemongrass and ginger. The flavour is balanced with a bit of nam pla, a bit of lime juice and a touch of roasted chilli.
Hoy Ob Mor Din £9.00
- Steamed mussels with Thai herbs.
Sea Bass Pad Cha (Medium) £11.95
- Crispy fried sea bass fillet topped with aromatic spicy Thai herbs and sauce garnished with basil leaves, fresh green peppercorn, grachai, lime leaves. If you like the aroma of Thai herbs and spices you can't go wrong with this.
Salt and Pepper Squid £6.25
- Massively popular. Tender squid lightly coated in flour then deep fried until it fluffs up. The moreish flavour comes from a scattering of salt, ground black pepper, spring onions and sliced chilli.