Suffolk Grill in Ipswich Menu

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Suffolk Grill in Ipswich has no menu available, but can choose from many other options such as Baklava or Ice Cream from Turkish Delight. Cherry Tree Inn offers many options including Provencal tomato salad and Mixed Salad. Loch Fyne Restaurant includes a wide range like Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche. Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ from . Giggling Squid Bury St Edmunds offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Battered fish of the day, frites & crushed minted peas £mp
Hot Chocolate £2.30
Pot of tea for one £1.85
Diane or peppercorn sauce £2 each
Provencal fish stew, sour dough bread & rouille £ 11
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Warm baguette with roast pepper & garlic mayo £ 4
Breast of duck, champ potatoes, braised red cabbage , port sauce £16

8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Liqueur Coffee £4.10
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Mixed Salad £2.45
Chicken Burger £6.95 / £4.95
Bacon, Lettuce & Tomato £5.85
Bacon & Cheddar £6.25
Coronation Chicken £4.85

Chicken Burger £3.00
Monster Absolutely Zero £1.50
Lucozade Sport 500ml £1.50
Fanta £1.00
Combination Kebab (2) £7.50
- Choose any 2 kebabs.
Quarter Pounder Meal £4.80
Family Pizza Meal £13.00
- Any 12" pizza, garlic bread with cheese, garlic dip, 1.5l bottle of drink.
Pot of Sauce £0.50

Basket of bread £1.75
Bowl of green olives, black provençale olives or mixed olives £2.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Mini chocolate oranges £2.95
Potato wedges, spiced tomato relish £3.95
Angel fish pie, buttered Savoy cabbage £12.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25

Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Provencal tomato salad £2.75
Local cheese board served with chutney and fresh bread £6.50