St Ives Bakery in St Ives (Cornwall) Menu

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St Ives Bakery in St Ives (Cornwall) has no menu available, but can choose from many other options such as Water or Ribena from Best Kebab and Burger Takeaway. Nepalese Gurkha Cuisine offers many options including Chips and Seasonal Green Salad. Nemos includes a wide range like Battered Mars Bar or Roll & Butter. House Wines (750ml) and Apple Rattler (500ml) 6% abv from . The Thirsty Scholar offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Spicy Bean Burger Meal £5.90
- With chips and drink.
Scampi (10) £5.00
BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Extra Pitta £0.60
Jalapeno Cream Cheese (6) £4.00
Farm House £7.99
- Ham and mushroom.
Beanie Kebab £4.00
- Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.

Cod Roe £2.00
Cheesy Chips £4.00
Battered Burger & Chips £5.00
Chicken Burger & Chips (Large) £5.00
10 Garlic Mushrooms & Dip £4.00
Jumbo Sausage & Chips £5.00
Curry Sauce £1.50
Pea Fritters £2.00

Grilled Chicken £5.50
Cheese Ham & Pickle £8.50
Beans on Toast £4.00
Nachos (ideal for a main or for 2 to share) £8.50
Steak Burger £8.00
Scrambled Egg on Toast £4.50
Sliced Beef with Dijon Mayonnaise £8.50
Pesto mushroom with grilled goats cheese £9.95

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Pasta Salad £2.20