Pels Of St Ives in St Ives (Cornwall) Menu

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Pels Of St Ives in St Ives (Cornwall) has no menu available, but can choose from many other options such as Homemade Cheesecake (Per Slice) or Prawn from Kessells Kitchen. Harbour Lights Restaurant offers many options including Sicilian Lemonade and Elderflower Presse. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Homemad Carrot Cake and Manhattan Stack from . Earth and Water offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Vegan Wrap £6.00
- Grilled mixed vegetables. Large.
Ribena £1.40
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.
Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.
Mexican Hot (Hot) £8.99
- Red onion, green pepper, beef and jalapenos.
Kebab Meal 2 £17.50
- 2 x large doners, 2 x can of drinks, 2 x chips.
Scampi (10) £5.00
Farm House £7.99
- Ham and mushroom.

Curry Sauce £1.50
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Battered Mars Bar £2.00
Jumbo Sausage £3.00
Veggie Burger £3.90
Cod Bites £6.00
Chicken & Mushroom Pie £4.00
Chicken Nuggets (8 Pieces) £4.00

Grilled Chicken £5.50
Gargonelli with pancetta £8.95
Cheesy Chips £4.50
Sausage £4.00
Vegetarian Sausage & Egg £4.50
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Dips: Sweet Chilli, BBQ 50p
Bacon £4.00

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Tomato Garlic Mushrooms £2.50
0.5 Ltr Bottle £1.00
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
Cheesy Chips £1.50
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Strawberry Cheese Cake £1.50
Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50