St.Austell Brewery Company in St Ives (Cornwall) Menu -

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St.Austell Brewery Company in St Ives (Cornwall) has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Gem Fish Bar offers many options including Cornish Knocker and Betty Stoggs. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Homemad Carrot Cake and Manhattan Stack from . Earth and Water offers Nemos and Battered Mars Bar.

Nearby Sample Menus

Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
Lamb Shish + Doner Mix £10.90
Margherita (V) £6.00
- Cheese and tomato sauce.
Fish Fingers (5) With Chips and Drink £4.90
Chicken Shish with Rice £10.90
Mix Shish £10.90
- Lamb + chicken shish.
Chicken Nuggets (5) With Chips and Drink £5.50
American Hot (Hot) £8.99
- Red onion, green pepper, pepperoni and jalapenos.

Veggie Burger £3.90
Chips £3.00
Saveloys (Each) £2.00
Jumbo Sausage & Chips £5.00
Cornish Crab Cakes £2.50
Calamari (12) & Dip £6.00
Cod Roe £2.00
Jumbo Battered Sausage & Chips £5.50

Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Cheesy Chips £4.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Ham Salad £8.00
Chips £3.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Kid's battered cod (may contain bones) £5.50

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

1.5 Ltr Bottle £1.50
Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chicken Nuggets (with Fries & Salad) £3.50
Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Marinara - Cheese, Olives, Peppers & Seafood Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Chips £1.00
Chilli-con-carne (with fries) £4.00