St.Austell Brewery Company in Hayle Menu

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St.Austell Brewery Company in Hayle has no menu available, but can choose from many other options such as Battered Mars Bar or Roll & Butter from Nemos. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. House Wines (750ml) and Apple Rattler (500ml) 6% abv from . The Thirsty Scholar offers Pizza Express and Prosecco.

Nearby Sample Menus

Cheesy Chips £3.70
- Contains milk. Size (large)
Lamb Shish with Rice £11.90
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
Spicy Bean Burger Meal £5.90
- With chips and drink.
Best Pizza Special £9.99
- Onion, green pepper, mushroom, beef, ham, pepperoni and bacon.
American Garlic Bread £5.00
- Mushroom and cheese.
Kebab Meal 2 £17.50
- 2 x large doners, 2 x can of drinks, 2 x chips.
Chicken Hot Wings Meal £4.90
- Comes with chips and a choice of drinks.

Cod £6.00
Chicken Burger & Chips (Large) £5.00
Jumbo Sausage & Chips £5.00
Curry Sauce £1.50
Pie & Chips £6.50
Battered Burger & Chips £5.00
Pea Fritters £2.00
Double Battered Sausage & Chips £5.00

Grilled chicken £8.00
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Olives & Hummus with bread £4.50
Toast with Jam & Marmalade £2.00
Homemade Pork & Leek Pie £9.95
Steak Burger £8.00
Cheesy Chips £4.50

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
Mayonnaise 50p
Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Garlic & Herbs, BBQ, Relish 50p
Canneloni £4.50
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Coleslaw £1.00